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GU 114 /P    Theobroma cacao

 French Guiana - CIRAD-CP (1994)
Morphological characteristics of the clones held at CIRAD Guyane. Data supplied to ICGD on computer diskette. Dr. Ph. Lachenaud, CIRAD Guyane.

Collected by Clement/Salle IRCC.
Location: Haut Camopi+Ecuador, French Guiana.

Lachenaud, 1993a [LAC93A]. Haut-Camopi material (See CAM 1, 3, 7, 9, 12) generally tall, Leaves - pigmented flushes, Fruit - heterogeneity in pod shape but usually green, clear basal constriction, obtuse apex, intermediate surface rugosity, prominent paired ridges.

Notes:  French Guiana - CIRAD-CP, 1994 [GUY94A] GU 112-359 from French Guiana, GU 360-370 from Ecuador.

Some publications have erroneously omitted the GU code and list only the clone number and suffix, for example 269H = GU 269/H and N 123 = GU 123/N.

2 May 2002 Data collected on wild trees from which the GU material were collected as seed has been removed from the ICGD on the recommendation of Philippe Lachenaud (CIRAD-CP). The descriptors referred only to the wild material which was never cloned in genebanks and as such the presence of these data were believed to be misleading. All GU material was collected as seed and properly labelled material should include a letter suffix at the end of the name.
 

Location: R. Camopi, Haut Camopi, French Guiana (primary forest)
Date: 30 April 1987
Coordinates: 53°25'4" W, 2°19'42" N
Material collected: Seed
Notes: edge of creek
Expedition Code: 87GU
   Sallee, B., 1987

 Parents:
GU 114  x Unknown

 GENOME/TRANSCRIPTOME DATA LINKS

 Cornejo, O.E. et al., 2018
 Reference
BioProject: PRJNA486011   NCBI   ENA FASTQ 
Project: PRJEB28591   EVA (project)   EVA (analysis) 
Library Source: Genomic
 
Run: SRR7774267   NCBI   ENA FASTQ 
Experiment: SRX4629557
BioSample: SAMN09934449
SampleName: GU_114_P
SampleSource: Trinidad, Tree_ID: Tc17459

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List received in 2018   Reference
• Accession: 21837
   - Local Name: GU 114-P
   - Year of Accession: 2002
List received in 2012   Reference
• Local Name: GU/114/P
List received in 2011   Reference
• Local Name: GU 114/P
   - Year of Accession: 1994

Moderate Resistance (Pod (Field Reaction)).
Note: Population TAN
 Lachenaud, P., 2006
Resistant (Lab Test).
Note: Population TAN
 Lachenaud, P., 2006

Pod Index: 30.2 (pods per kg dried beans)
 Reference
Productivity: very low
 Reference

Colour: dark purple
Shape: elliptical
Number: 43.0
Total Wet Weight: 54.4 g
Cotyledon Dry Weight: 0.77 g
Cotyledon Length: 21.2 mm
Cotyledon Width: 11.8 mm
 Reference

Testa: 5.40 %
 Reference

Shape: obovate
Basal Constriction: moderate
Apex Form: mammillate
Rugosity: slight
Length: 141.0 mm
Breadth: 82.0 mm
Colour: anthocyanin absent
Hardness: moderate
Note: Hardness > 1.6 and <= 2.0 Mpa
 Reference

Accession: RUQ 813
Light Saturated Photosynthetic Rate: 4.03 μmol m2 s-1
Stomatal Conductance: 0.05 mol m2 s-1
Transpiration Rate: 0.91 mmol m2 s-1
Intrinsic Water Use Efficiency: 81.27 μmol mol-1
Instantaneous Water Use Efficiency: 4.73 mmol mol-1
Flush Size: 3
Leaf Area: 226.80 cm2
Leaf Dry Weight: 1.66 g
Specific Leaf Area: 137.20 cm2 g-1
 Reference

Colour: moderate anthocyanin
 Reference

Ligule Colour: slight anthocyanin
Stamen Colour: anthocyanin absent
Sepal Length: 6.21 mm
Ligule Width: 2.15 mm
Ovule Number: 44
Style Length: 1.85 mm
Pedicel Colour: green
 Reference

French Guiana - CIRAD-CP (1994) Morphological characteristics of the clones held at CIRAD Guyane. Data supplied to ICGD on computer diskette. Dr. Ph. Lachenaud, CIRAD Guyane.
Sallee, B. (1987) Compte rendu de prospection dans les populations naturelles de Theobroma cacao L. du Haut Camopi (Guyane Francais) 14/4 au 12/5/87. Unpublished report, IRCC/CIRAD, 97387 Kourou, Guyane, pp. 45.
Cornejo, O.E., Muh-Ching Yee, Victor Dominguez, Mary Andrews, Alexandra Sockell, Erika Strandberg, Donald Livingstone III, Conrad Stack, Alberto Romero, Pathmanathan Umaharan, Stefan Royaert, Nilesh R. Tawari, Pauline Ng, Osman Gutierrez, Wilbert Phillips, Keithanne Mockaitis, Carlos D. Bustamante & Juan C. Motamayor (2018) Population genomic analyses of the chocolate tree, Theobroma cacao L., provide insights into its domestication process. Commun Biol 1, 167
Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
CRIG (2012) Cocoa accessions held in the Cocoa Research Institute of Ghana (CRIG). Francis Kwame Padi, personal communication, February 2012.
CRU (2011) ICG,T accessions. CRU website.
Lachenaud, P. (2006) Some characteristics of the GU clones held at the University of Reading. Philippe Lachenaud, CIRAD, France. Personal Communication, September 2006.
Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Lachenaud, Ph., Paulin, D., Ducamp, M. & Thevenin, J.-M. (2007) Twenty years of agronomic evaluation of wild cocoa trees (Theobroma cacao L.) from French Guiana. Scientia Horticulturae. 113: pp 313–321.
Fiona Lahive (2017) Phenotypic data from climate change trials. Personal communication.