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CHO 24 [VEN]    Theobroma cacao

 Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973)
Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.

Derivation: CHOroni.
Location: Venezuela.

Notes:  Reyes et al., 1973 [REY73A ] Reyes Venezuelan Choroni.
 

Synonyms: VLA 10 [VEN], CHORONI 24 [VEN], SCHO 24 [VEN], VLA PV 10 [VEN]

 HELD IN

 Venezuela, MAC Caucagua
List received in 1974   Reference
• Local Name: CHO 24 [VEN]
• Local Name: VLA 10 [VEN]

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Moderate Resistance
Note: Fusarium (S)
 Reyes, H.E. et al., 1973
Susceptible
Note: Fusarium (S)
 Reyes, H.E. et al., 1973
Resistant
Note: Fusarium (S)
 Reyes, H.E. et al., 1973

Pod Index: 24.1 (pods per kg dried beans)
Yield: 850 kg ha-1 yr-1
Yield (wet beans per tree): 3.40 kg
 Reference

Colour White: Present
Shape: oval
Size: large
 Reference

Shape: cundeamor
Rugosity: intense
Husk Thickness: medium
Size: large
 Reference

Shape: elliptic
Basal Form: rounded
Apex Form: caudate
 Reference

Ligule Colour: intense anthocyanin
Stamen Size: medium
Sepal Colour: slight anthocyanin
Ligule Size: medium
Staminode Colour: intense anthocyanin
Pedicel Size: large
Pedicel Colour: slight anthocyanin
Self Compatibility: self compatible
 Reference

Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973) Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.
Zamora, A.P., Reyes, H.E. & Reyes, L.C. (1974) Programa de mejoramiento genetico de cacao en Venezuela. In: Proceedings of the 4th International Cocoa Conference, 1972, St. Augustine, Trinidad. (Cocoa Research Unit, Trinidad), pp. 57-68.