Search Results

CHU 2 [VEN]    Theobroma cacao

 Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973)
Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.

Derivation: CHUao valley.
Location: Valle de Chuao, Venezuela.

Notes:  Reyes et al., 1973 [REY73A] Venezuelan Criollos.
 

Synonyms: VLA 20 [VEN], CHUAO 2 [VEN], VLA PV 20 [VEN]

 HELD IN

Show Details Hide Details

 Peru, Universidad Nacional Agraria de la Selva (UNAS)
List received in 2009   Reference
• Local Name: CHUAO - 2
List received in 1974   Reference
• Local Name: CHU 2 [VEN]
• Local Name: VLA 20 [VEN]

Show Details Hide Details

Resistant
 Reyes, H.E. et al., 1973
Resistant
 Reyes, H.E. et al., 1973
Susceptible
 Reyes, H.E. et al., 1973

Pod Index: 34.1 (pods per kg dried beans)
Yield: 575 kg ha-1 yr-1
Yield (wet beans per tree): 0.92 kg
 Reference

Colour Light Purple: Present
Shape: oval
Size: medium
 Reference

Shape: angoleta
Rugosity: intense
Husk Thickness: thin
Size: medium
 Reference

Colour: slight anthocyanin
 Reference

Shape: elliptic
Basal Form: rounded
Apex Form: caudate
 Reference

Ligule Colour: moderate anthocyanin
Stamen Size: medium
Sepal Colour: slight anthocyanin
Sepal Size: medium
Ligule Size: medium
Staminode Colour: moderate anthocyanin
Pedicel Size: medium
Pedicel Colour: slight anthocyanin
Self Compatibility: self compatible
 Reference

Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973) Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.
Luis F. García Carrión (2009) Catalogo de Cultivares de Cacao del Peru.
Zamora, A.P., Reyes, H.E. & Reyes, L.C. (1974) Programa de mejoramiento genetico de cacao en Venezuela. In: Proceedings of the 4th International Cocoa Conference, 1972, St. Augustine, Trinidad. (Cocoa Research Unit, Trinidad), pp. 57-68.