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CHU 120 [VEN]    Theobroma cacao

 Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973)
Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.

Derivation: CHUao valley.
Location: Valle de Chuao, Venezuela.

Notes:  Reyes et al., 1973 [REY73A] Venezuelan Criollos.
 

Synonyms: VLA 22 [VEN], CHUAO 120 [VEN], VLA PV 22 [VEN]

 HELD IN

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List received in 2012   Reference
• Accession: 236
   - Local Name: CHUAO 120
 Brazil, Mars Center for Cocoa Science
List received in 2012   Reference
• Local Name: CHUAO-120
List received in 1990   Reference
• Local Name: CHUAO 120 [VEN]
List received in 2018   Reference
• Accession: 10234
   - Local Name: CHUAO-120
   - Year of Accession: 1979
List received in 2012   Reference
• Local Name: CHUAO - 120
List received in 1992   Reference
• Local Name: CHUAO 120 [VEN]
   - Year of Accession: 1987
List received in 1974   Reference
• Local Name: CHU 120 [VEN]

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Susceptible (Branch).
Note: Based on mycelium growth and the production of perithecia.. Classed as Very Susceptible
 Stela Dalva Vieira Midlej Silva, 2003
Tolerant
 Murray, D.B., 1969
Moderate Resistance
Note: Artificial reaction to frosty pod.
 Wilbert Phillips et al., 2009
Moderate Resistance, sp. P. palmivora (Pod).
Note: Unripe, Attached and not wounded
 Morera, J., 1993
Resistant (Field Reaction).
 Luz, E.D.M.N. & Silva, S.D.V.M., 1997
Resistant (Seedling).
 Luz, E.D.M.N. & Silva, S.D.V.M., 1997
Resistant (Field Reaction).
 Monteiro, W.R. & Silva, S.D.V.M., 1998
Tolerant
 Pires, J.L. et al., 1996

Seed Index: 107.5 (dried beans per 100g)
Productivity: low
 Reference

Colour Dark Purple: Absent
Colour Light Purple: Present
Colour Grey: Absent
Colour White: Absent
Colour Mottled: Absent
Number: 29.8
Maximum Number: 36
Cotyledon Wet Weight: 1.74 g
Cotyledon Dry Weight: 0.93 g
Cotyledon Length: 21.5 mm
Cotyledon Width: 12.4 mm
Cotyledon Thickness: 9.5 mm
 Reference

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Rugosity: intense
 Reference
Basal Constriction: absent
Apex Form: slightly acute
Rugosity: very slight
Husk Thickness: 15.35 mm (17.7 - 13)
Length: 198.0 mm
Breadth: 92.0 mm
Colour: moderate - high / slight anthocyanin (ridge/furrow)
Weight: 843.0 g
Pods Per Tree: 3
Hardness: soft
Length Breadth Ratio: 2.15
Note: ratio of distances between ridges within a pair and between ridges of two different pairs = 0.69
 Reference
Shape: angoleta
Colour: red
 Reference

Colour: light brown
 Reference

Ligule Colour: anthocyanin absent (apical)
Stamen Colour: anthocyanin absent
Sepal Colour: greyish green
Sepal Width: 2.10 mm
Sepal Length: 9.70 mm
Ligule Length: 8.70 mm
Ligule Width: 2.20 mm
Ovary Colour: anthocyanin absent (apical)
Ovary Width: 1.00 mm
Ovary Length: 1.20 mm
Style Length: 2.20 mm
Staminode Length: 8.30 mm
Pedicel Colour: pale red
Note: Translation of Methuen colour codes.
 Reference

Reyes, H.E., Perez, A.Z., Reyes, L.C. de & Wagner O., M. de J. (1973) Catalogo de cultivares de cacao ( Theobroma cacao L.). Estacion Experimental de Caucagua, Caucagua, Venezuela. pp. 131.
CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.
Mars Center for Cocoa Science (2012) Accession list for the Mars Center for Cocoa Science. Jean-Philippe Marelli, personal communication, February 2012.
Colombia - ICA Palmira (1990) List of clones held at ICA Palmira. F. Ocampo Rojas, ICA, Colombia.
Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
EET - Pichilingue (2012) Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.
Lopez-Baez, O., Mulato-Brito, J. & Lopez-Arroyo, J. (1992) Recursos geneticos del cacao, Theobroma cacao L. disponibles en Mexico. Agricultura Tecnico Mexicana 18(1-2): pp. 25-38.
Zamora, A.P., Reyes, H.E. & Reyes, L.C. (1974) Programa de mejoramiento genetico de cacao en Venezuela. In: Proceedings of the 4th International Cocoa Conference, 1972, St. Augustine, Trinidad. (Cocoa Research Unit, Trinidad), pp. 57-68.
Stela Dalva Vieira Midlej Silva (2003) Ensaios Para Avaliação do Cacaueiro à Murcha-de-Ceratocystis na Bahia, Brasil. In: Proceedings of the 14th International Cocoa Research Conference, Accra, Ghana (October 2003). Cocoa Producers' Alliance, Lagos, Nigeria.
Murray, D.B. (1969) Report on a visit to Venezuela in July, 1969. Unpublished report, Cocoa Research Unit, University of the West Indies.
Wilbert Phillips, José Castillo, Adriana Arciniegas, Allan Mata, Aldo Sánchez, Mariela Leandro, Carlos Astorga, Juan Motamayor, Bill Guyton, Ed Seguine & Ray Schnell (2009) Overcoming the Main Limiting Factors of Cacao Production in Central America through the use of Improved Clones Developed at CATIE. In: Proceedings of the 16th International Cocoa Research Conference, Bali, Indonesia (November 2009). Cocoa Producers' Alliance, Lagos, Nigeria.
Morera, J. (1993) Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.
Luz, E.D.M.N. & Silva, S.D.V.M. (1997) Evaluating resistance/tolerance to Witches' Broom disease in Bahia, Brazil. Final Report to ACRI. CEPLAC/CEPEC, February, 1997. pp. 56. Data supplied to ICGD by Luz & Silva.
Monteiro, W.R. & Silva, S.D.V.M. (1998) Individual Institute Reports - Brazil, CEPEC. Report on the IPGRI project: Cocoa Germplasm Utilisation and Conservation, A Global Approach. Appendix to General Progress Report of Year 1.
Pires, J.L., Monteiro, W.R., Pinto, L.R.M. & Luz, E.D.M.N. (1996) Resistance to Witches Broom - Evaluation of genotypes from different origins. In: Proceedings of the 12th International Cocoa Research Conference, Salvador, Brasil 1996 Cocoa Producers' Alliance (in press).
Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.