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GS 42 Group Name Theobroma cacao

Bartley, B.G.D. (1993)
Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Derivation: Grenada Selection.
Collected by Pound/Cooper/Cope.
Location: Grenada, Grenada.

Notes: Bartley, 1993 [BAR93A] Selections made in late '40s in Grenada established at Boulogne nursery.

Bartley, 1996a [BAR96A]. The Grenada population(s) originated largely from two distinct types. One of these is an "Amazonian" variety which is apparently not the related to the ex-Orinoco variety of Trinidad, but is similar to other types on other Caribbean islands and the "Matina" type of Costa Rica. The other type is a Venezuelan Criollo which may be descended from more than one introduction.

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HELD IN

Grenada, Ministry of Agriculture, Lands, Forestry and Fisheries: List received in 1994 Reference

Reference

Grenada - MALF 1994
Notes on the cocoa germplasm in Grenada. C.A. Williams, Grenada Cocoa Association, Grenada. Personal Communication.; • Local Name: GS 42
Venezuela, MAC Caucagua: List received in 1972 Reference

Reference

Perez, A.Z., Reyes, H.E. & Reyes, L.C. 1972
Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.; • Local Name: GS 42

FRUIT

Bartley, B.G.D., 1993: Shape: elliptical; Colour: red; Reference

Reference

Bartley, B.G.D. 1993
Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.
Notes

Grenada Datafile: GREN__DS GRD - BGD Bartley GS clones. Germplasm: GS selections made by F.W. Cope in 1940's. Notes on pod colour and form.

Fruit

REFERENCES

Bartley, B.G.D. (1993) Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Grenada - MALF (1994) Notes on the cocoa germplasm in Grenada. C.A. Williams, Grenada Cocoa Association, Grenada. Personal Communication.

Perez, A.Z., Reyes, H.E. & Reyes, L.C. (1972) Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.