RESULT

Location: R. Napo, Napo, Ecuador (primary forest)

Date: 4 June 1980

Coordinates: 76.34 W, 0.24 S

Material collected: Budwood

Altitude: 220 m

Notes: Rio Indillama-30 min up. 1hr from Limoncocha S

Expedition Code: 80EQ

Allen, J.B., 1987

Motamayor, J.C. et al., 2008: 'Curaray' Population; Subgroup: 'Curaray R - Napo R' Reference

Reference

Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. 2008
Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311
Population SSR

Xavier Argout et al., 2023

Reference

BioProject: PRJNA880462 NCBI ENA FASTQ

Library Source: Genomic

Run: SRR21562044 NCBI ENA FASTQ

Experiment: SRX17564535

BioSample: SAMN30841447

SampleName: LCTEEN_31

Show Details Hide Details

Ecuador, Estacion Experimental Central de la Amazonía: List received in 1990 Reference

Reference

Ecuador - Napo 1990
Lista de los materiales en San Carlos, Napo, basada en Informe Final de Allen, 1987, y la lista de CRU, Trinidad (29 Junio 1990), de materiales ya establecidos. Unpublished report, E.E.T. San Carlos, Napo, Ecuador, pp. 2.; • Local Name: LCT EEN 31
Ecuador, Estation Experimental Tropical Pichilingue: List received in 2012 Reference

Reference

EET - Pichilingue 2012
Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.; • Local Name: LCTEEN - 31; - Year of Accession: 2005
Trinidad and Tobago, International Cocoa Genebank, Trinidad (ICG,T): List received in 2011 Reference

Reference

CRU 2011
ICG,T accessions. CRU website.
Notes

Website visited 12th April 2011

Link Unavailable [http://sta.uwi.edu/cru/icgt-accessions.asp]; • Local Name: LCT EEN 31; - Year of Accession: 1985
United States of America, USDA-SHRS: List received in 2010 Reference

Reference

USDA-ARS, SHRS, NCGR, National Germplasm Repository, Miami, Florida, USA. 2010
List of cocoa accessions held at Miami and Coconut Grove (Plant Introduction Station) in July, 2010. USDA, ARS, National Genetic Resources Program. Germplasm Resources Information Network - (GRIN). [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
Notes

Website visited 8th July 2010.

Link Unavailable [http://www.ars-grin.gov/cgi-bin/npgs/html/tax_site_acc.pl?MAY%20Theobroma%20cacao]; • Accession: MIA 35763 GRIN-Global; - Local Name: LCT-EEN 31; - Year of Accession: 2002

Frances Bekele & Gillian Bidaisee, 2022: Pod Index: 36.3 (pods per kg dried beans); Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

Allen, J.B., 1987: Colour Dark Purple: Absent; Colour Light Purple: Present; Colour White: Present; Number: 37.0; Length: 26.8 mm; Width: 14.9 mm; Thickness: 11.3 mm; Cotyledon Wet Weight: 2.82 g; Reference

Reference

Allen, J.B. 1987
London Cocoa Trade Amazon Project. Final Report Phase 2. Cocoa Growers' Bulletin (Cadbury Schweppes plc, Birmingham, U.K.) 39: pp. 1-94.
Notes

Colombia, Ecuador - Amazon region Datafile: LCT___DC ECU - LCTAP Fruit and seed characteristics LCT2__DS LCTAP Habit and flower characteristics LCT___DS ECU - LCTAP Field and genebank data Germplasm: Details of 234 LCT-EEN and EBC accessions from material collected in the Amazon region of Ecuador and R. Caqueta, Colombia and several of Pound's collections held at the San Carlos genebank. Environment: Accessions were either described at the time of collection or after planting in the field genebank at the San Carlos site of the INIAP Napo-Payamino Experimental Station in Napo Province. In the field genebank, a maximum of 10 seedlings for each collection were planted in a single row and budwood collections were planted as a row of up to 5 plants. Trees were spaced at 3m within the row and 4m between rows. Meteorological data are given in the table as mean daily maximum and mean daily minimum temperature and mean total rainfall per month. Soil analyses were carried out in the Department of Forestry and Natural Resources, Edinburgh University, UK. The table shows the means of duplicate analyses of five samples taken from the genebank site and the forest surrounding the genebank. Soil data: pH 4.2 Org. Mat. (%) 9.4 N (Total, %) 0.3 P (Total, µg/g) 702 Ca (meq/100g) 5.19 Mg (meq/100g) 1.60 K (meq/100g) 0.48 Ca/Mg (ratio) 3.24 Ca+Mg/K (ratio) 14.1 Meteorological data: Temperature (°C) Rainfall (mm) Daily Max. Daily Min. January 30.9 21.2 116.2 February 29.1 20.6 272.3 March 29.8 21.2 260.0 April 29.9 21.3 327.5 May 29.9 21.0 287.9 June 27.9 20.4 308.1 July 28.1 20.0 254.1 August 29.3 20.3 262.5 September 30.3 20.5 282.4 October 30.6 21.1 257.1 November 30.8 21.1 361.2 December 31.0 21.4 154.8 Descriptors: The coding of the descriptors, and the methodology of recording, is based on the IBPGR standardised format, Engels et al., 1980 [ENG80A] and Engels, 1981 [ENG81A]. However, pod and bean data were recorded from a sample of 1-5 pods per collection, rather than the recommended sample of 10-20 pods due to limited availability of pods.

Bean Fruit
Frances Bekele & Gillian Bidaisee, 2022: Colour: purple; Shape: elliptical; Number: 26.0; Total Wet Weight: 30.0 g; Cotyledon Dry Weight: 1.06 g; Cotyledon Length: 20.2 mm; Cotyledon Width: 9.6 mm; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

Frances Bekele & Gillian Bidaisee, 2022: Testa: 5.80 %; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Trinidad - CRU, 1998: Butterfat Content: 54.30 %; Testa: 6.40 %; Reference

Reference

Trinidad - CRU 1998
Fat Analysis Data. Data supplied on computer diskette by F. Bekele, CRU, Trinidad.
Notes

Trinidad - CRU, University of the West Indies Datafile: TTOFATDS TTO - Fat Analysis Germplasm: Data is provided on 410 accessions. Environment: No details given. Descriptors: Data for the fat content of the shell, including standard error and the butterfat content is presented. Methods: Ripe, open pollinated pods were harvested, 2 pods from each of 5 trees (10 pods per accession) were selected. The beans were then mixed thoroughly and a sub-sample taken. The sub-sample was then cleaned to remove the mucliage, oven dried and stored at room temperature until analysis. For each accession 2 bean samples (each consisting of 20 beans) were taken from the bulked sample. The beans were shelled and eaach sample was groung using a coffee grinder (2x30 seconds). The ground samples were then dried for 16 hours at 110 degrees C, cooled and stored in a dessicator at 25 degrees C until analysis. From the cried ground samples, a 2 gram sub-sample was weighed into a beaker, 100 ml of 4.0M HCl was added and the sample boiled for 30 minutes. The boiled sample was filtered and the residue washed with distilled water until clear of pigment. After washing, the filtered sample was placed in an extraction thimble and dried for 16 hours at 60 degrees C. The butterfat from the bean samples was extracted using the Soxtec System (Tecetor). Each dried sample was extracted for one hour using petroleum ether (40-60) as the solvent. The butterfat extracted from the sample was then dried in an oven for 30 minutes at 100 degrees C, cooled in a dessicator and the percentage butterfat determined on a dry matter basis.

Butterfat

Allen, J.B., 1987: Basal Constriction: slight; Apex Form: slightly acute; Rugosity: moderate; Husk Thickness: 21 mm; Length: 215.0 mm; Breadth: 107.0 mm; Colour: anthocyanin absent; Weight: 988.0 g; Length Breadth Ratio: 2.00; Note: genebank data; Reference

Reference

Allen, J.B. 1987
London Cocoa Trade Amazon Project. Final Report Phase 2. Cocoa Growers' Bulletin (Cadbury Schweppes plc, Birmingham, U.K.) 39: pp. 1-94.
Notes

Colombia, Ecuador - Amazon region Datafile: LCT___DC ECU - LCTAP Fruit and seed characteristics LCT2__DS LCTAP Habit and flower characteristics LCT___DS ECU - LCTAP Field and genebank data Germplasm: Details of 234 LCT-EEN and EBC accessions from material collected in the Amazon region of Ecuador and R. Caqueta, Colombia and several of Pound's collections held at the San Carlos genebank. Environment: Accessions were either described at the time of collection or after planting in the field genebank at the San Carlos site of the INIAP Napo-Payamino Experimental Station in Napo Province. In the field genebank, a maximum of 10 seedlings for each collection were planted in a single row and budwood collections were planted as a row of up to 5 plants. Trees were spaced at 3m within the row and 4m between rows. Meteorological data are given in the table as mean daily maximum and mean daily minimum temperature and mean total rainfall per month. Soil analyses were carried out in the Department of Forestry and Natural Resources, Edinburgh University, UK. The table shows the means of duplicate analyses of five samples taken from the genebank site and the forest surrounding the genebank. Soil data: pH 4.2 Org. Mat. (%) 9.4 N (Total, %) 0.3 P (Total, µg/g) 702 Ca (meq/100g) 5.19 Mg (meq/100g) 1.60 K (meq/100g) 0.48 Ca/Mg (ratio) 3.24 Ca+Mg/K (ratio) 14.1 Meteorological data: Temperature (°C) Rainfall (mm) Daily Max. Daily Min. January 30.9 21.2 116.2 February 29.1 20.6 272.3 March 29.8 21.2 260.0 April 29.9 21.3 327.5 May 29.9 21.0 287.9 June 27.9 20.4 308.1 July 28.1 20.0 254.1 August 29.3 20.3 262.5 September 30.3 20.5 282.4 October 30.6 21.1 257.1 November 30.8 21.1 361.2 December 31.0 21.4 154.8 Descriptors: The coding of the descriptors, and the methodology of recording, is based on the IBPGR standardised format, Engels et al., 1980 [ENG80A] and Engels, 1981 [ENG81A]. However, pod and bean data were recorded from a sample of 1-5 pods per collection, rather than the recommended sample of 10-20 pods due to limited availability of pods.

Bean Fruit
Frances Bekele & Gillian Bidaisee, 2022: Shape: elliptical; Basal Constriction: moderate; Apex Form: indented; Rugosity: moderate; Length: 149.0 mm; Breadth: 75.0 mm; Colour: anthocyanin absent; Hardness: moderate; Note: Hardness > 1.6 and <= 2.0 Mpa; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

Allen, J.B., 1988: Colour: slight anthocyanin; Reference

Reference

Allen, J.B. 1988
Geographical variation and population biology in wild Theobroma cacao. PhD. Thesis, University of Edinburgh, U.K. pp. 197.
Notes

Colombia, Ecuador - Amazon region Datafile: LCT___DC ECU - LCTAP Fruit and seed characteristics LCT2__DS LCTAP Habit and flower characteristics LCT___DS ECU - LCTAP Field and genebank data Germplasm: Details of 234 LCT-EEN and EBC accessions from material collected in the Amazon region of Ecuador and R. Caqueta, Colombia and several of Pound's collections held at the San Carlos genebank. Environment: Accessions were either described at the time of collection or after planting in the field genebank at the San Carlos site of the INIAP Napo-Payamino Experimental Station in Napo Province. In the field genebank, a maximum of 10 seedlings for each collection were planted in a single row and budwood collections were planted as a row of up to 5 plants. Trees were spaced at 3m within the row and 4m between rows. Meteorological data are given in the table as mean daily maximum and mean daily minimum temperature and mean total rainfall per month. Soil analyses were carried out in the Department of Forestry and Natural Resources, Edinburgh University, UK. The table shows the means of duplicate analyses of five samples taken from the genebank site and the forest surrounding the genebank. Soil data: pH 4.2 Org. Mat. (%) 9.4 N (Total, %) 0.3 P (Total, µg/g) 702 Ca (meq/100g) 5.19 Mg (meq/100g) 1.60 K (meq/100g) 0.48 Ca/Mg (ratio) 3.24 Ca+Mg/K (ratio) 14.1 Meteorological data: Temperature (°C) Rainfall (mm) Daily Max. Daily Min. January 30.9 21.2 116.2 February 29.1 20.6 272.3 March 29.8 21.2 260.0 April 29.9 21.3 327.5 May 29.9 21.0 287.9 June 27.9 20.4 308.1 July 28.1 20.0 254.1 August 29.3 20.3 262.5 September 30.3 20.5 282.4 October 30.6 21.1 257.1 November 30.8 21.1 361.2 December 31.0 21.4 154.8 Descriptors: The coding of the descriptors, and the methodology of recording, is based on the IBPGR standardised format, Engels et al., 1980 [ENG80A] and Engels, 1981 [ENG81A]. However, pod and bean data were recorded from a sample of 1-5 pods per collection, rather than the recommended sample of 10-20 pods due to limited availability of pods.

Flush Flower
Frances Bekele & Gillian Bidaisee, 2022: Colour: slight anthocyanin; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

Frances Bekele & Gillian Bidaisee, 2022: Ligule Colour: slight anthocyanin; Stamen Colour: slight anthocyanin; Sepal Length: 8.28 mm; Ligule Width: 2.29 mm; Ovule Number: 43; Style Length: 2.17 mm; Pedicel Colour: reddish; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

Allen, J.B. (1987) London Cocoa Trade Amazon Project. Final Report Phase 2. Cocoa Growers' Bulletin (Cadbury Schweppes plc, Birmingham, U.K.) 39: pp. 1-94.

Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. (2008) Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311

Xavier Argout, Gaetan Droc, Olivier Fouet, Mathieu Rouard, Karine Labadie, Bénédicte Rhoné, Gaston Rey Loor & Claire Lanaud (2023) Pangenomic exploration of Theobroma cacao: New Insights into Gene Content Diversity and Selection During Domestication. bioRxiv preprint

Ecuador - Napo (1990) Lista de los materiales en San Carlos, Napo, basada en Informe Final de Allen, 1987, y la lista de CRU, Trinidad (29 Junio 1990), de materiales ya establecidos. Unpublished report, E.E.T. San Carlos, Napo, Ecuador, pp. 2.

EET - Pichilingue (2012) Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.

CRU (2011) ICG,T accessions. CRU website.

USDA-ARS, SHRS, NCGR, National Germplasm Repository, Miami, Florida, USA. (2010) List of cocoa accessions held at Miami and Coconut Grove (Plant Introduction Station) in July, 2010. USDA, ARS, National Genetic Resources Program. Germplasm Resources Information Network - (GRIN). [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.

Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Trinidad - CRU (1998) Fat Analysis Data. Data supplied on computer diskette by F. Bekele, CRU, Trinidad.

Allen, J.B. (1988) Geographical variation and population biology in wild Theobroma cacao. PhD. Thesis, University of Edinburgh, U.K. pp. 197.

Search Results

LCT EEN 31 Group Name Theobroma cacao

COLLECTION DETAILS

POPULATION

GENOME/TRANSCRIPTOME DATA LINKS

HELD IN

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YIELD

BEAN

BUTTERFAT

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