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POUND 19 Group Name Theobroma cacao

Pound, F.J. (1943)
Cacao and witches' broom disease. Report on a recent visit to the Amazon territory of Peru, September 1942-February 1943. Archives of Cocoa Research 1: pp. 73-91.

Derivation: POUND (collector).
Collected by Pound.
Location: Peru.

Notes: Chalmers, 1968 [CHA68A] Trees were marked and initial collections made in 1968. Chalmers revisited the area in 1970 (Chalmers, 1970a [CHA70A]), recollecting from some trees and making new collections from newly marked trees. Further collections were made in 1972 (Chalmers, 1972b [CHA72B]).

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Synonyms: PERU 19 [POU], P 19 [POU]

COLLECTION DETAILS

Location: R. Nanay, Loreto, Peru (pasture)

Date: 1942

Coordinates: 73.10 W, 3.45 S

Material collected: Budwood

Expedition Code: 42PO

Pound, F.J., 1943

PEDIGREE DETAILS

Father to:: AX 299 Trinidad - ICTA, No Date

Reference

Trinidad - ICTA No Date
List of AX Crosses. Unpublished report, Imperial College of Tropical Agriculture, Trinidad. pp 18.
Notes

Trinidad - International Cocoa Genebank, CRU, University of the West Indies Datafile: PROGENY_

HELD IN

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Brazil, Comissão Executiva do Plano da Lavoura Cacaueira/Centro de Pesquisas do Cacau (CEPLAC/CEPEC): List received in 2012 Reference

Reference

CEPEC 2012
Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.; • Accession: 212; - Local Name: P 19; - Year of Accession: 1978
Cote d'Ivoire, Centre National de Recherche Agronomique (CNRA): List received in 1989 Reference

Reference

Cote d'Ivoire - IRCC 1989
Liste des clones en collection. Unpublished Report, IRCC Bingerville, Cote d'Ivoire, Doc. No. 192. D. Clement, IRCC, Cote d'Ivoire. Personal Communication.
Notes

List of clones grouped as West African Amelonados, Lower Amazons, Venezuelan collections, French Guiana collections, Ecuadorian collections, local Trinitarios, other Trinitarios, upper Amazons and Criollos. Notes on origin, date and place of origin and nature of the material (cuttings, budwood, seed).; • Local Name: P 19 [POU]; - Year of Accession: 1977
Malaysia, Malaysian Cocoa Board (MCB): List received in 1998 Reference

Reference

Malaysia - ARC Tuaran 1998
Accessions held in the Malaysian Cocoa Board collection, May 1998. K. Lamin, MCB, Malaysia, Personal Communication.; • Local Name: P 19 [POU]; - Year of Accession: 1992
Nigeria, Cocoa Research Institute of Nigeria (CRIN): List received in 1994 Reference

Reference

Nigeria - CRIN 1994
CRIN Cocoa germplasm. S.A. Olatoye, CRIN, Nigeria. Personal Communication.; • Local Name: P 19 [POU]; - Year of Accession: 1968
Thailand, Chumphon Horticultural Research Centre: List received in 2012 Reference

Reference

Suchirat Sakuanrungsirikul 2012
Cocoa germplasm maintained at the Chumphon Research Center, Thailand. Data supplied to ICGD by email. Suchirat Sakuanrungsirikul, Agricultural Research Officer, Department of Agriculture, Thailand. January 2012.; • Local Name: P19
United States of America, USDA-TARS: List received in 2024 Reference

Reference

USDA, ARS Tropical Agriculture Research Station, Mayaguez, Puerto Rico. 2024
List of cocoa accessions held at Mayaguez in September 2024. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
npgsweb.ars-grin.gov/gringlobal/...

Bean Fruit; • Accession: PI 668430 GRIN-Global; - Local Name: POUND 19 [POU]; - Year of Accession: 1964
Venezuela, MAC Caucagua: List received in 1972 Reference

Reference

Perez, A.Z., Reyes, H.E. & Reyes, L.C. 1972
Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.; • Local Name: P 19 [POU]

PESTS

Mirids: Susceptible; K. F. N’Guessan et al., 2003

Reference

K. F. N’Guessan, A. B. Eskes & Ph. Lachenaud 2003
Etude de la Resistance du Cacaoyer aux Mirides : Classification des Grands Groupes de Cacaoyers en Fonction de Leur Niveau de Resistance ou Sensibilite. In: Proceedings of the 14th International Cocoa Research Conference, Accra, Ghana (October 2003). Cocoa Producers' Alliance, Lagos, Nigeria.
Notes

Title: 'Study on the Resistance of Cocoa Trees to Mirids in Cote d’Ivoire: Classification of Major Cocoa Tree Groups by their Level of Resistance / Sensitivity'.

Pests

YIELD

Show Details Hide Details

Frances Bekele & Gillian Bidaisee, 2022: Pod Index: 28.0 (pods per kg dried beans); Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Costa Rica - CATIE, 1981: Seed Index: 140.8 (dried beans per 100g); Productivity: high; Reference

Reference

Costa Rica - CATIE 1981
Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

Yield Bean Fruit Flush Flower
Brian Irish, 2011: Acc: PI 668430; Pod Index: 30.2 (pods per kg dried beans); Yield (dry beans per tree): 1.39 kg; Reference

Reference

Brian Irish 2011
CACAO.MAYAGUEZ.2007-2011. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
Notes

The USDA-ARS Tropical Agriculture Research Station's Theobroma cacao collection was field characterized in Mayaguez, PR over five years (2007-2011).
Characterization efforts focused on highly discriminating phenotypic traits in addition to agronomic traits of importance (e.g., length, width and weight of pods, diseased pods and pod index) and these were recorded for all accessions being evaluated. Cacao trees were established in a randomized complete block design in 2001 in a full sun, irrigated, pruned, fertilized and highly managed orchard. Trees were planted in a diamond pattern with two meters between trees and rows with a three meter alley between every second row for equipment. All accessions were grafted onto Amelonado rootstock. Evaluations began in 2007, when the trees were approximately six years old. Both phenotypic and agronomic traits were measured in an attempt to efficiently distinguish among genetically similar clonally propagated accessions as well as to identify some of the accessions with promising agronomic potential.

npgsweb.ars-grin.gov/gringlobal/…

Infected Pods (CSV file) (Additional data)

Yield Bean Fruit

BEAN

Show Details Hide Details

Frances Bekele & Gillian Bidaisee, 2022: Colour: dark purple; Shape: ovate; Number: 42.0; Total Wet Weight: 50.7 g; Cotyledon Dry Weight: 0.85 g; Cotyledon Length: 20.8 mm; Cotyledon Width: 11.2 mm; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Costa Rica - CATIE, 1981: Colour Dark Purple: Present; Colour Light Purple: Absent; Colour Grey: Absent; Colour White: Absent; Colour Mottled: Absent; Number: 35.9; Maximum Number: 48; Cotyledon Dry Weight: 0.71 g; Cotyledon Length: 19.7 mm; Cotyledon Width: 10.0 mm; Cotyledon Thickness: 6.8 mm; Reference

Reference

Costa Rica - CATIE 1981
Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

Yield Bean Fruit Flush Flower
Brian Irish, 2011: Acc: PI 668430; Number: 36.5; Total Wet Weight: 208.1 g; Total Dry Weight: 33.2 g; Reference

Reference

Brian Irish 2011
CACAO.MAYAGUEZ.2007-2011. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
Notes

The USDA-ARS Tropical Agriculture Research Station's Theobroma cacao collection was field characterized in Mayaguez, PR over five years (2007-2011).
Characterization efforts focused on highly discriminating phenotypic traits in addition to agronomic traits of importance (e.g., length, width and weight of pods, diseased pods and pod index) and these were recorded for all accessions being evaluated. Cacao trees were established in a randomized complete block design in 2001 in a full sun, irrigated, pruned, fertilized and highly managed orchard. Trees were planted in a diamond pattern with two meters between trees and rows with a three meter alley between every second row for equipment. All accessions were grafted onto Amelonado rootstock. Evaluations began in 2007, when the trees were approximately six years old. Both phenotypic and agronomic traits were measured in an attempt to efficiently distinguish among genetically similar clonally propagated accessions as well as to identify some of the accessions with promising agronomic potential.

npgsweb.ars-grin.gov/gringlobal/…

Infected Pods (CSV file) (Additional data)

Yield Bean Fruit

BUTTERFAT

Frances Bekele & Gillian Bidaisee, 2022: Testa: 4.10 %; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

FRUIT

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Bartley, B.G.D., 1970: Size: medium; Reference

Reference

Bartley, B.G.D. 1970
A preliminary catalogue of the cacao germplasm held at the University of the West Indies, Trinidad. University of the West Indies, St. Augustine, Trinidad.
Notes

Trinidad - University of the West Indies Datafile: ICGT2_DS TTO - UWI Cacao Collection Germplasm: Passport descriptors for approximately 1000 accessions of mainly South American and Trinidadian origin. Environment: No details. Descriptors: Six descriptors for fruit, seed and compatability characteristics. Character Data: Combinations used FXC = forastero x criollo, TX = trinitario cross

Bean Fruit Flower
Frances Bekele & Gillian Bidaisee, 2022: Shape: elliptical; Basal Constriction: moderate; Apex Form: indented; Rugosity: slight; Length: 154.0 mm; Breadth: 73.0 mm; Colour: anthocyanin absent; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Brazil - CEPEC, 1987: Rugosity: intense; Reference

Reference

Brazil - CEPEC 1987
List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.
Notes

Brazil - CEPEC, Itabuna, Bahia Datafile: CEPEC_DS BRA - CEPEC 1 PROGENY_ Germplasm: 564 accessions mainly of Brazilian origin. Environment: No details. Descriptors: Information on compatability pod characteristics and type of cocoa is given.

Bean Fruit Flower
Costa Rica - CATIE, 1981: Basal Constriction: very slight; Apex Form: slightly acute; Rugosity: slight; Husk Thickness: 7.55 mm (9.6 - 5.5); Length: 148.0 mm; Breadth: 78.0 mm; Colour: absent anthocyanin; Weight: 308.0 g; Pods Per Tree: 7; Hardness: soft; Length Breadth Ratio: 1.89; Note: ratio of distances between ridges within a pair and between ridges of two different pairs = 0.78; Reference

Reference

Costa Rica - CATIE 1981
Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

Yield Bean Fruit Flush Flower
Brian Irish, 2011: Acc: PI 668430; Length: 153.0 mm; Breadth: 73.0 mm; Weight: 282.9 g; Pods Per Tree: 42; Reference

Reference

Brian Irish 2011
CACAO.MAYAGUEZ.2007-2011. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
Notes

The USDA-ARS Tropical Agriculture Research Station's Theobroma cacao collection was field characterized in Mayaguez, PR over five years (2007-2011).
Characterization efforts focused on highly discriminating phenotypic traits in addition to agronomic traits of importance (e.g., length, width and weight of pods, diseased pods and pod index) and these were recorded for all accessions being evaluated. Cacao trees were established in a randomized complete block design in 2001 in a full sun, irrigated, pruned, fertilized and highly managed orchard. Trees were planted in a diamond pattern with two meters between trees and rows with a three meter alley between every second row for equipment. All accessions were grafted onto Amelonado rootstock. Evaluations began in 2007, when the trees were approximately six years old. Both phenotypic and agronomic traits were measured in an attempt to efficiently distinguish among genetically similar clonally propagated accessions as well as to identify some of the accessions with promising agronomic potential.

npgsweb.ars-grin.gov/gringlobal/…

Infected Pods (CSV file) (Additional data)

Yield Bean Fruit

FLUSH

Frances Bekele & Gillian Bidaisee, 2022: Colour: moderate anthocyanin; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Costa Rica - CATIE, 1981: Colour: reddish brown; Reference

Reference

Costa Rica - CATIE 1981
Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

Yield Bean Fruit Flush Flower

FLOWER

Show Details Hide Details

Bartley, B.G.D., 1970: Self Compatibility: self incompatible; Reference

Reference

Bartley, B.G.D. 1970
A preliminary catalogue of the cacao germplasm held at the University of the West Indies, Trinidad. University of the West Indies, St. Augustine, Trinidad.
Notes

Trinidad - University of the West Indies Datafile: ICGT2_DS TTO - UWI Cacao Collection Germplasm: Passport descriptors for approximately 1000 accessions of mainly South American and Trinidadian origin. Environment: No details. Descriptors: Six descriptors for fruit, seed and compatability characteristics. Character Data: Combinations used FXC = forastero x criollo, TX = trinitario cross

Bean Fruit Flower
Frances Bekele & Gillian Bidaisee, 2022: Ligule Colour: moderate anthocyanin; Stamen Colour: slight anthocyanin; Sepal Length: 6.15 mm; Ligule Width: 1.74 mm; Ovule Number: 39; Style Length: 1.82 mm; Pedicel Colour: reddish; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Brazil - CEPEC, 1987: Self Compatibility: self incompatible; Reference

Reference

Brazil - CEPEC 1987
List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.
Notes

Brazil - CEPEC, Itabuna, Bahia Datafile: CEPEC_DS BRA - CEPEC 1 PROGENY_ Germplasm: 564 accessions mainly of Brazilian origin. Environment: No details. Descriptors: Information on compatability pod characteristics and type of cocoa is given.

Bean Fruit Flower
Costa Rica - CATIE, 1981: Ligule Colour: intense anthocyanin (apical); Stamen Colour: slight anthocyanin; Sepal Colour: greyish green; Sepal Width: 2.16 mm; Sepal Length: 7.69 mm; Ligule Length: 5.57 mm; Ligule Width: 2.07 mm; Ovary Colour: anthocyanin absent (apical); Ovary Width: 0.97 mm; Ovary Length: 1.23 mm; Style Length: 2.24 mm; Staminode Length: 6.70 mm; Pedicel Colour: reddish white; Self Compatibility: self incompatible; Note: Translation of Methuen colour codes.; Reference

Reference

Costa Rica - CATIE 1981
Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

Yield Bean Fruit Flush Flower

REFERENCES

Pound, F.J. (1943) Cacao and witches' broom disease. Report on a recent visit to the Amazon territory of Peru, September 1942-February 1943. Archives of Cocoa Research 1: pp. 73-91.

Trinidad - ICTA (No Date) List of AX Crosses. Unpublished report, Imperial College of Tropical Agriculture, Trinidad. pp 18.

CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.

Cote d'Ivoire - IRCC (1989) Liste des clones en collection. Unpublished Report, IRCC Bingerville, Cote d'Ivoire, Doc. No. 192. D. Clement, IRCC, Cote d'Ivoire. Personal Communication.

Malaysia - ARC Tuaran (1998) Accessions held in the Malaysian Cocoa Board collection, May 1998. K. Lamin, MCB, Malaysia, Personal Communication.

Nigeria - CRIN (1994) CRIN Cocoa germplasm. S.A. Olatoye, CRIN, Nigeria. Personal Communication.

Suchirat Sakuanrungsirikul (2012) Cocoa germplasm maintained at the Chumphon Research Center, Thailand. Data supplied to ICGD by email. Suchirat Sakuanrungsirikul, Agricultural Research Officer, Department of Agriculture, Thailand. January 2012.

USDA, ARS Tropical Agriculture Research Station, Mayaguez, Puerto Rico. (2024) List of cocoa accessions held at Mayaguez in September 2024. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.

Perez, A.Z., Reyes, H.E. & Reyes, L.C. (1972) Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.

K. F. N’Guessan, A. B. Eskes & Ph. Lachenaud (2003) Etude de la Resistance du Cacaoyer aux Mirides : Classification des Grands Groupes de Cacaoyers en Fonction de Leur Niveau de Resistance ou Sensibilite. In: Proceedings of the 14th International Cocoa Research Conference, Accra, Ghana (October 2003). Cocoa Producers' Alliance, Lagos, Nigeria.

Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Brian Irish (2011) CACAO.MAYAGUEZ.2007-2011. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.

Bartley, B.G.D. (1970) A preliminary catalogue of the cacao germplasm held at the University of the West Indies, Trinidad. University of the West Indies, St. Augustine, Trinidad.

Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.