Batista, Lepido J., 2009

Recommended clone in:
Dominican Republic

Recommended by: Instituto Dominicano de Investigaciones Agropecuarias y Forestales (IDIAF), Dominican Republic

 Reference

×

Reference

Batista, Lepido J. 2009

Guía Técnica el Cultivo de Cacao en la República Dominicana. Santo Domingo, República Dominicana. Centro para el Desarrollo Agropecuario y Forestal (CEDAF)

 PDF: www.cedaf.org.do/...

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 Recommended material

Close

 Batista, Lepido J., 2009

Recommended seed parent in:
Dominican Republic

Bi-parental cross: UF 677 x ML 105 

Recommended by: Instituto Dominicano de Investigaciones Agropecuarias y Forestales (IDIAF), Dominican Republic

 Reference

×

Reference

Batista, Lepido J. 2009

Guía Técnica el Cultivo de Cacao en la República Dominicana. Santo Domingo, República Dominicana. Centro para el Desarrollo Agropecuario y Forestal (CEDAF)

 PDF: www.cedaf.org.do/...

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 Recommended material

Close

 Mother to:

CC 169    Costa Rica - CATIE, 1981

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

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 Yield  Bean  Fruit  Flush  Flower

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 Brazil, Comissão Executiva do Plano da Lavoura Cacaueira/Centro de Pesquisas do Cacau (CEPLAC/CEPEC)

List received in 2012   Reference

×

Reference

CEPEC 2012

Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.

Close

• Accession: 301

   - Local Name: UF 677

   - Year of Accession: 1978

 Brazil, Comissao Executiva do Plano da Lavoura Cacaueira (CEPLAC)

List received in 1987   Reference

×

Reference

Almeida, C.M.V.C. de, Barriga, J.P., Machado, P.F.R. & Bartley, B.G.D. 1987

Evolucao do programa de conservacao dos recursos geneticos de cacau na Amazonia Brasileira. CEPLAC/DEPEA, Boletim Tecnico, Belem, Brasil 5: pp.108.

Notes

History of the collections, naming of the accessions, origins of the material, collection and planting dates, propagation methods and number of plants established.

Close

• Local Name: UF 677

   - Year of Accession: 1965

 Brazil, Mars Center for Cocoa Science

List received in 2012   Reference

×

Reference

Mars Center for Cocoa Science 2012

Accession list for the Mars Center for Cocoa Science. Jean-Philippe Marelli, personal communication, February 2012.

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• Local Name: UF-677

   - Year of Accession: 1994

 Colombia, Instituto Colombiano Agropecuaria (ICA)

List received in 1990   Reference

×

Reference

Colombia - ICA Palmira 1990

List of clones held at ICA Palmira. F. Ocampo Rojas, ICA, Colombia.

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• Local Name: EET 9 [IMP]

• Local Name: UF 677

 Costa Rica, Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)

List received in 2018   Reference

×

Reference

Allan Mata 2018

Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.

Notes

Excel file received by email.

Close

• Accession: 10566

   - Local Name: UF-677

   - Year of Accession: 1952

 Dominican Republic, Comision del Cacao

List received in 1987   Reference

×

Reference

Dominican Republic - CDC 1987

Informe de los trabajos de indentificacion clonal realizados por el Dr. B.G.Bartley durante su visita a la Estacion "Mata Larga". Unpublished of the Comision del Cacau, Dominican Republic. pp 14

Close

• Local Name: UF 677

   - Year of Accession: 1974

 Dominican Republic, Instituto Dominicano de Investigaciones Agropecuarias y Forestales (IDIAF)

List received in 2011   Reference

×

Reference

IDIAF 2011

Cocoa accessions held in the Dominican Institute for Agriculture and Forestry Research (IDIAF). M. Ventura, personal communication, September 2011.

Close

• Local Name: UF-677

 Ecuador, Estation Experimental Tropical Pichilingue

List received in 2012   Reference

×

Reference

EET - Pichilingue 2012

Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.

Close

• Local Name: EET - 9

 Guatemala, Estacion Exeparimental Los Brillantes

List received in 1994   Reference

×

Reference

Guatemala - Los Brilliantes 1994

Lista de clones existentes en la Estacion de Investigacion y Produccion Agricola "Los Brillantes" a Agosto 1994. M.T. Reyes Barrios, EIAP Guatemala. Personal Communication.

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• Local Name: UF 677

   - Year of Accession: 1956

 Mexico, Campo Experimental Rosario Izapa, INIFAP

List received in 1992   Reference

×

Reference

Lopez-Baez, O., Mulato-Brito, J. & Lopez-Arroyo, J. 1992

Recursos geneticos del cacao, Theobroma cacao L. disponibles en Mexico. Agricultura Tecnico Mexicana 18(1-2): pp. 25-38.

Close

• Local Name: UF 677

   - Year of Accession: 1984

 Trinidad and Tobago, International Cocoa Genebank, Trinidad (ICG,T)

List received in 2011   Reference

×

Reference

CRU 2011

ICG,T accessions. CRU website.

Notes

Website visited 12th April 2011

 Link Unavailable [http://sta.uwi.edu/cru/icgt-accessions.asp]

Close

• Local Name: UF 677

   - Year of Accession: 1952

 Venezuela, MAC Caucagua

List received in 1972   Reference

×

Reference

Perez, A.Z., Reyes, H.E. & Reyes, L.C. 1972

Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.

Close

• Local Name: UF 677

Show Details Hide Details

 Canker

10.00 % Infection (Trunk).

Note: Percentage infection of trunk..

 Sharma, M., 1992

×

Reference

Sharma, M. 1992

The performance of imported F0 clones at United Plantations Bhd. In: Unpublished Proceedings of MCGC Mini-Seminar on the Performance of Imported Cocoa Clones, 13th October, 1992. Kuala Lumpur, Malaysia.

Notes

Malaysia - United Plantations Bhd., Jendarata Estate, Perak Agronomic Characters - United Plantations Bhd., Malaysia, Disease - Oncobasidium theobromae (local names: Vascular Streak Dieback) Datafile: DIS_VSDS - Disease reaction to VSD UP____DS MYS - United Plantations Bhd. Germplasm: Agronomic characteristics and disease reaction information is presented for 126 clones held in the germplasm garden at Sungei Bernam Estate. Environment: Material was planted in 1988. They were underplanted in a 1974 MAWA planting over Selangor series (coastal clay). Descriptors: Early performance of clones was determined by yield measurements over 2 years. Data for two control clones are given: PBC 113 and PBC 130

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 Disease

Close

 Frosty Pod Rot

Susceptible, 94.00 % Infection

Note: External Severety = 2.8 and Internal Severety = 3.9

 Phillips, W., 1996

×

Reference

Phillips, W. 1996

Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication

Notes

Costa Rica - CATIE Datafile: DIS_MODS - Disease reaction to Monilia Pod Rot Descriptors: Resistance based on severity of infection of Moniliophthora roreri using the aspersion method Environment: CATIE, Costa Rica Germplasm: Clones held at the CATIE germplasm collection Experimental conditions: External severity of infection: scale of six values, assessed 9 weeks after inoculation (0 = healthy pod, 5 = necrosis and sporulation). Internal severity of infection: scale of six values, assessed 9 weeks after inoculation (0 = 0% of internal tissues affected, 5 = more than 80%). This parameter was used to classify the cultivars. Incidence of infection: sick pods in relation to inoculated pods.

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 Disease

Close

 Phytophthora

Moderately Susceptible, sp. P. palmivora (Pod).

Note: Unripe, Attached and not wounded

 Morera, J., 1993

×

Reference

Morera, J. 1993

Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.

Notes

Costa Rica - CATIE Datafile: DIS_PHDS - Disease reaction to Phytophthora Descriptors: Resistance to Phytophthora Environment: Costa Rica, CATIE. No further details Germplasm: 305 clones of various origins

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 Disease

Close

Susceptible, 90.00 % Infection, sp. P. palmivora (Pod).

Note: Unripe, Attached and not wounded

 Lawrence, J.S., 1978

×

Reference

Lawrence, J.S. 1978

Screening of cacao cultivars for resistance to Phytophthora palmivora in the collection at CATIE, Costa Rica. Revista Theobroma 8: pp. 125-131.

Notes

Costa Rica - CATIE Datafile: DIS_PHDS - Disease reaction to Phytophthora ABSTRACT Screening of the CATIE collection for resistance to Phytophthora palmivora was initiated, using point-inoculation with zoospore suspension of unwounded attached pods to evaluate cultivar response. Of the 51 cultivars tested, 9 showed a promising degree of resistance; EET 59, EET 376, POUND 7, UF 713, UF 715, SCAVINA 6, SCAVINA 12, CATONGO, DIAMANTES 800. METHOD The inoculation method used was point inoculation with standard zoospore suspension of attached pods without wounding as described by Lawrence, 1978b [LAW78B]. Pods of known age, one month before maturity were used and whenever possible only one or two pods were selected from each tree. Ten replicate pods per cultivar were inoculated and when sufficient pods were available each cultivar was tested on at least two different occasions. Both percentage successful infection and average lesion diameters were recorded, the latter when lesion sizes on pods of UF 677, a standard, highly susceptible cultivar included in all tests, attained an average diameter of 6 cm. When cultivars were tested twice or more, percentage infection and average lesion diameters were calculated from the sum of all inoculated pods. The same single-sporangium P. palmivora isolate (morphological form 1, compatibility type A2), selected on the basis of pathogenicity on pods, was used in all tests. To maintain infective potential, the isolate was passed through pod tissue every 1-2 months. Zoospore suspensions at a concentration of 2 x 10 to the power of 5 spores/ml were prepared as described in Lawrence, 1978b [LAW78B]. All tests were carried out between April and December, a period which encompassed peaks in P. palmivora incidence and which coincided with the times of higher pod production and greatest rainfall. Disease - Phytophthora palmivora, P. megakarya Local Names: Black Pod, Podredumbre negra, Pourriture Brune, Podridao parda.

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 Disease

Close

 Frances Bekele & Gillian Bidaisee, 2022

Pod Index: 35.1 (pods per kg dried beans)

 Reference

×

Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

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 Yield  Bean  Butterfat  Fruit  Flush  Flower

Close

 Costa Rica - CATIE, 1981

Seed Index: 56.8 (dried beans per 100g)

Productivity: medium - high

 Reference

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

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 Yield  Bean  Fruit  Flush  Flower

Close

 Frances Bekele & Gillian Bidaisee, 2022

Colour: light purple

Shape: ovate

Number: 39.0

Total Wet Weight: 54.1 g

Cotyledon Dry Weight: 0.73 g

Cotyledon Length: 22.1 mm

Cotyledon Width: 13.6 mm

 Reference

×

Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

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 Yield  Bean  Butterfat  Fruit  Flush  Flower

Close

 Costa Rica - CATIE, 1981

Colour Dark Purple: Absent

Colour Light Purple: Present

Colour Grey: Absent

Colour White: Present

Colour Mottled: Absent

Number: 20.2

Maximum Number: 42

Cotyledon Wet Weight: 2.91 g

Cotyledon Dry Weight: 1.76 g

Cotyledon Length: 29.1 mm

Cotyledon Width: 15.8 mm

Cotyledon Thickness: 11.4 mm

 Reference

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

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 Yield  Bean  Fruit  Flush  Flower

Close

 Frances Bekele & Gillian Bidaisee, 2022

Testa: 5.00 %

 Reference

×

Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

---

 Yield  Bean  Butterfat  Fruit  Flush  Flower

Close

 Trinidad - CRU, 1998

Butterfat Content: 52.20 %

Testa: 4.70 %

 Reference

×

Reference

Trinidad - CRU 1998

Fat Analysis Data. Data supplied on computer diskette by F. Bekele, CRU, Trinidad.

Notes

Trinidad - CRU, University of the West Indies Datafile: TTOFATDS TTO - Fat Analysis Germplasm: Data is provided on 410 accessions. Environment: No details given. Descriptors: Data for the fat content of the shell, including standard error and the butterfat content is presented. Methods: Ripe, open pollinated pods were harvested, 2 pods from each of 5 trees (10 pods per accession) were selected. The beans were then mixed thoroughly and a sub-sample taken. The sub-sample was then cleaned to remove the mucliage, oven dried and stored at room temperature until analysis. For each accession 2 bean samples (each consisting of 20 beans) were taken from the bulked sample. The beans were shelled and eaach sample was groung using a coffee grinder (2x30 seconds). The ground samples were then dried for 16 hours at 110 degrees C, cooled and stored in a dessicator at 25 degrees C until analysis. From the cried ground samples, a 2 gram sub-sample was weighed into a beaker, 100 ml of 4.0M HCl was added and the sample boiled for 30 minutes. The boiled sample was filtered and the residue washed with distilled water until clear of pigment. After washing, the filtered sample was placed in an extraction thimble and dried for 16 hours at 60 degrees C. The butterfat from the bean samples was extracted using the Soxtec System (Tecetor). Each dried sample was extracted for one hour using petroleum ether (40-60) as the solvent. The butterfat extracted from the sample was then dried in an oven for 30 minutes at 100 degrees C, cooled in a dessicator and the percentage butterfat determined on a dry matter basis.

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 Butterfat

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Show Details Hide Details

 Frances Bekele & Gillian Bidaisee, 2022

Shape: obovate

Basal Constriction: slight

Apex Form: acute

Rugosity: moderate

Length: 150.0 mm

Breadth: 73.0 mm

Colour: anthocyanin absent

Hardness: hard

Note: Hardness > 2.0 Mpa

 Reference

×

Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

---

 Yield  Bean  Butterfat  Fruit  Flush  Flower

Close

 Brazil - CEPEC, 1987

Rugosity: intense

 Reference

×

Reference

Brazil - CEPEC 1987

List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.

Notes

Brazil - CEPEC, Itabuna, Bahia Datafile: CEPEC_DS BRA - CEPEC 1 PROGENY_ Germplasm: 564 accessions mainly of Brazilian origin. Environment: No details. Descriptors: Information on compatability pod characteristics and type of cocoa is given.

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 Bean  Fruit  Flower

Close

 Costa Rica - CATIE, 1981

Basal Constriction: absent

Apex Form: slightly acute

Rugosity: moderate

Husk Thickness: 11.4 mm (14.3 - 8.5)

Length: 170.0 mm

Breadth: 92.0 mm

Colour: absent anthocyanin

Weight: 601.0 g

Pods Per Tree: 6

Hardness: moderate

Length Breadth Ratio: 1.84

Note: ratio of distances between ridges within a pair and between ridges of two different pairs = 0.71

 Reference

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

---

 Yield  Bean  Fruit  Flush  Flower

Close

 Morera, J. et al., 1991

Shape: angoleta

Colour: green

 Reference

×

Reference

Morera, J., Paredes, A. & Mora, A. 1991

Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.

Notes

Costa Rica - CATIE Datafile: DIS_MODS - Disease reaction to Monilia Pod Rot CATIE3DS CRI - CATIE 3 DIS_PHDS - Disease reaction to Phytophthora DIS_CEDS - Disease reaction to Ceratocystis PROGENY_ Germplasm: Descriptions are given for 559 clones. More information on 44 of them is given in the Table CATIE, Costa Rica (1). Environment: Details are given in the Table CATIE, Costa Rica (1). Descriptors: Population type, self-compatibility, resistance to disease, pod shape and colour are described. Population types - CATIE, Costa Rica (3). Disease - Phytophthora palmivora, P. megakarya (Local Names: Black Pod, Podredumbre negra, Pourriture Brune, Podridao parda), Moniliophthora / Monilia roreri (local names: Watery Pod Rot, Moniliasis, Moniliose), Ceratocystis fimbriata (local names: Ceratocystis Wilt, Mal de Machete, Mort Subite).

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 Disease  Fruit  Flower

Close

 Frances Bekele & Gillian Bidaisee, 2022

Colour: moderate anthocyanin

 Reference

×

Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

---

 Yield  Bean  Butterfat  Fruit  Flush  Flower

Close

 Costa Rica - CATIE, 1981

Colour: reddish brown

 Reference

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

---

 Yield  Bean  Fruit  Flush  Flower

Close

 Trinidad - ICGT, 1992

Distance from Base to Widest Part: 127 mm

Length: 262.0 mm

Width: 91.0 mm

Length to Width Ratio: 2.90

Basal Angle: 106.8 °

Apical Angle: 73.0 °

Petiole Length: 23 mm

Pulvinus Length: 18 mm

 Reference

×

Reference

Trinidad - ICGT 1992

Leaf descriptors. Unpublished data supplied on computer diskette by International Cocoa Genebank, Trinidad, University of the West Indies, Trinidad.

Notes

Trinidad - International Cocoa Genebank, CRU, University of the West Indies.
Flower descriptor data is presented for 620 clones, fruit descriptor data of 333 and seed characters of 118 clones are partly described. Leaf descriptor data is presented for 229 clones. The germplasm is mainly of Peruvian, Ecuadorian and Colombian origin. Environment: Each clone is represented in the collection by up to 16 trees planted 1.8 m apart in a block design. Shading is provided by Erythrina sp. (spaced 60m apart) and bananas (spaced 4m apart). Fertilizer, N-P-K (15:10:5), is provided twice a year at 250g per tree. Cyclic irrigation is performed from February to May (10 l of water per plant/week). Soil type group -33 A 1 Soil Series - Cunupia fine sandy clay with restricted internal drainage Lithology - silty clay alluvium Drainage - imperfect Slope category - 0°-2° Meterological data are given in this table as mean maximum, mean minimum and overall mean temperature and mean total rainfall per month over the period 1961-1990. Month Temp. (°C) Rainfall Max Min Mean (mm) January 30.1 20.8 24.6 71.2 February 30.2 20.8 25.0 43.3 March 31.2 21.4 25.7 36.6 April 31.8 22.3 26.5 51.1 May 31.6 23.3 26.9 116.5 June 30.6 23.3 26.4 252.1 July 30.8 23.0 26.2 266.3 August 31.2 22.9 26.4 250.1 September 31.5 22.8 26.5 202.5 October 31.4 22.82 6.41 99.3 November 30.8 22.4 25.9 227.8 December 30.2 21.5 25.2 155.6 Descriptors: The character selection is based on the IBPGR list (IBPGR, 1981 [IBP81A]). Where descriptor states present real measurements, e.g. pod length in cm, the data are given as the mean of all the measurements ± the standard deviation. For some descriptors, such as Leaf, flush colour, the phenotypic expression of the character is coded on a scale from 0 to 9. On this scale '0' represents the lowest or weakest expression of a characteristic and '9' represents the highest or strongest. Leaf and Flower Characteristics p.300-307

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 Leaf

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 Frances Bekele & Gillian Bidaisee, 2022

Ligule Colour: anthocyanin absent

Stamen Colour: anthocyanin absent

Sepal Length: 6.99 mm

Ligule Width: 2.44 mm

Ovule Number: 34

Style Length: 1.62 mm

Pedicel Colour: red

 Reference

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Reference

Frances Bekele & Gillian Bidaisee 2022

Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

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 Yield  Bean  Butterfat  Fruit  Flush  Flower

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 Brazil - CEPEC, 1987

Self Compatibility: self incompatible

 Reference

×

Reference

Brazil - CEPEC 1987

List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.

Notes

Brazil - CEPEC, Itabuna, Bahia Datafile: CEPEC_DS BRA - CEPEC 1 PROGENY_ Germplasm: 564 accessions mainly of Brazilian origin. Environment: No details. Descriptors: Information on compatability pod characteristics and type of cocoa is given.

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 Bean  Fruit  Flower

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 Costa Rica - CATIE, 1981

Ligule Colour: anthocyanin absent (apical)

Stamen Colour: anthocyanin absent

Sepal Colour: pastel green

Sepal Width: 2.30 mm

Sepal Length: 9.10 mm

Ligule Length: 8.10 mm

Ligule Width: 2.90 mm

Ovary Colour: anthocyanin absent (apical)

Ovary Width: 0.98 mm

Ovary Length: 1.30 mm

Style Length: 2.10 mm

Staminode Length: 7.80 mm

Pedicel Colour: reddish white

Self Compatibility: self compatible

Note: Translation of Methuen colour codes.

 Reference

×

Reference

Costa Rica - CATIE 1981

Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Notes

Costa Rica - CATIE Datafile: CATIE__DS CRI - CATIE 1 IMAGE_DS PROGENY_ Germplasm: Descriptor information is presented for 294 clones, 8 related species and on one hybrid. In addition, limited information on a further 119 clones is given. This germplasm is mainly of Latin American origin, including the United Fruit clones, UF, and genotypes from Mexico and Brazil. Environment: Each clone is represented in the collection by up to 10 trees planted in a single row. Spacing is usually 2m within the row and 3m between the rows, although parts of the collection are planted in a 2.2 x 2.2m grid. Fertilizer, N-P-K-Mg/Ca in the ratio 18:10:6:5, is applied four times a year at 150g per tree. Shade is provided in most of the collection by an almost complete closed cover of trees of Erythrina poepiggiana and Inga spp. spaced at 12 x 12m. Character data: Seed dry weight: sample is dried for 1.5 h at 130°C and cooled in a desiccator. Seed length, seed width, seed thickness: average of 5 seeds from 20 fruits. Fruit, wall thickness at ridge: fruits are transversally sectioned and the soft endocarp tissue removed. Fruit, ridge pair separation: mean ratio of the distance between ridges within a pair and the distances between the ridges of two different pairs. Leaf, flush colour: measured when leaves are 5cm long. Producitvity: values are given as: 1=very low - c. 40 pods harvested over 3 years; 3=low, 5=intermediate - c. 40 pods obtained from 3-4 harvests over 1 year; 7=high, 9=very high - c. 40 pods harvested at one time. Pod outline drawing for each accession.

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 Yield  Bean  Fruit  Flush  Flower

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 Morera, J. et al., 1991

Self Compatibility: self incompatible

 Reference

×

Reference

Morera, J., Paredes, A. & Mora, A. 1991

Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.

Notes

Costa Rica - CATIE Datafile: DIS_MODS - Disease reaction to Monilia Pod Rot CATIE3DS CRI - CATIE 3 DIS_PHDS - Disease reaction to Phytophthora DIS_CEDS - Disease reaction to Ceratocystis PROGENY_ Germplasm: Descriptions are given for 559 clones. More information on 44 of them is given in the Table CATIE, Costa Rica (1). Environment: Details are given in the Table CATIE, Costa Rica (1). Descriptors: Population type, self-compatibility, resistance to disease, pod shape and colour are described. Population types - CATIE, Costa Rica (3). Disease - Phytophthora palmivora, P. megakarya (Local Names: Black Pod, Podredumbre negra, Pourriture Brune, Podridao parda), Moniliophthora / Monilia roreri (local names: Watery Pod Rot, Moniliasis, Moniliose), Ceratocystis fimbriata (local names: Ceratocystis Wilt, Mal de Machete, Mort Subite).

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 Disease  Fruit  Flower

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Bartley, B.G.D. (1995) Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Batista, Lepido J. (2009) Guía Técnica el Cultivo de Cacao en la República Dominicana. Santo Domingo, República Dominicana. Centro para el Desarrollo Agropecuario y Forestal (CEDAF)

Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.

Jaime A Osorio-Guarín, Jhon A Berdugo-Cely, Roberto A Coronado-Silva, Eliana Baez, Yeirme Jaimes, Roxana Yockteng (2020) Genome-Wide Association Study Reveals Novel Candidate Genes Associated with Productivity and Disease Resistance to Moniliophthora spp. in Cacao (Theobroma cacao L.). G3 Genes|Genomes|Genetics, Volume 10, Issue 5, Pages 1713–1725

CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.

Almeida, C.M.V.C. de, Barriga, J.P., Machado, P.F.R. & Bartley, B.G.D. (1987) Evolucao do programa de conservacao dos recursos geneticos de cacau na Amazonia Brasileira. CEPLAC/DEPEA, Boletim Tecnico, Belem, Brasil 5: pp.108.

Mars Center for Cocoa Science (2012) Accession list for the Mars Center for Cocoa Science. Jean-Philippe Marelli, personal communication, February 2012.

Colombia - ICA Palmira (1990) List of clones held at ICA Palmira. F. Ocampo Rojas, ICA, Colombia.

Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.

Dominican Republic - CDC (1987) Informe de los trabajos de indentificacion clonal realizados por el Dr. B.G.Bartley durante su visita a la Estacion "Mata Larga". Unpublished of the Comision del Cacau, Dominican Republic. pp 14

IDIAF (2011) Cocoa accessions held in the Dominican Institute for Agriculture and Forestry Research (IDIAF). M. Ventura, personal communication, September 2011.

EET - Pichilingue (2012) Accessions planted in EET - Pichilingue, Ecuador. Freddy Amores and Ignacio Sotomayor C, personal communication, February 2012.

Guatemala - Los Brilliantes (1994) Lista de clones existentes en la Estacion de Investigacion y Produccion Agricola "Los Brillantes" a Agosto 1994. M.T. Reyes Barrios, EIAP Guatemala. Personal Communication.

Lopez-Baez, O., Mulato-Brito, J. & Lopez-Arroyo, J. (1992) Recursos geneticos del cacao, Theobroma cacao L. disponibles en Mexico. Agricultura Tecnico Mexicana 18(1-2): pp. 25-38.

CRU (2011) ICG,T accessions. CRU website.

Perez, A.Z., Reyes, H.E. & Reyes, L.C. (1972) Programa de mejoramiento genetico de cacao en Venezuela. MAC, Caucagua, Venezuela, pp. 131.

Sharma, M. (1992) The performance of imported F0 clones at United Plantations Bhd. In: Unpublished Proceedings of MCGC Mini-Seminar on the Performance of Imported Cocoa Clones, 13th October, 1992. Kuala Lumpur, Malaysia.

Phillips, W. (1996) Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication

Morera, J. (1993) Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.

Lawrence, J.S. (1978) Screening of cacao cultivars for resistance to Phytophthora palmivora in the collection at CATIE, Costa Rica. Revista Theobroma 8: pp. 125-131.

Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Trinidad - CRU (1998) Fat Analysis Data. Data supplied on computer diskette by F. Bekele, CRU, Trinidad.

Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.

Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.

Trinidad - ICGT (1992) Leaf descriptors. Unpublished data supplied on computer diskette by International Cocoa Genebank, Trinidad, University of the West Indies, Trinidad.