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CAAG    Theobroma cacao

Location: La Hulera, CATIE, Costa Rica.

 HELD IN

 Costa Rica, Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)
List received in 2018   Reference
• Accession: 10104
   - Local Name: CAAG
   - Year of Accession: 1979

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Susceptible, 100.00 % Infection
Note: External Severety = 4.5 and Internal Severety = 4.9
 Phillips, W., 1996
Susceptible, 100.00 % Infection
Note: External Severety = 4.5 and Internal Severety = 4.9
 Phillips, W., 1997
Moderately Susceptible, sp. P. palmivora (Pod).
Note: Unripe, Attached and not wounded
 Morera, J., 1993

Basal Constriction: slight
Apex Form: obtuse
Rugosity: very slight
Colour: absent anthocyanin
 Reference
Shape: amelonado
Colour: green
 Reference

Colour: light brown
 Reference

Self Compatibility: self incompatible
 Reference

Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
Phillips, W. (1996) Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Phillips, W. (1997) Results of the artificial inoculation of Moniliophthora rorei using the Aspersion method. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Morera, J. (1993) Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.
Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.