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CRIOLLO 34 [CRI]    Theobroma cacao

Location: Costa Rica.

Notes:  Criollo from Costa Rica.
 

 HELD IN

 Costa Rica, Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)
List received in 2018   Reference
• Accession: 19451
   - Local Name: Criollo-34
   - Year of Accession: 1993

Resistant, sp. P. palmivora
Note: Artificial reaction to black pod (Paper Disc Method). Rated as Highly Resistant
 Wilbert Phillips et al., 2009

Shape: amelonado
Colour: intense green
 Reference

Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
Wilbert Phillips, José Castillo, Adriana Arciniegas, Allan Mata, Aldo Sánchez, Mariela Leandro, Carlos Astorga, Juan Motamayor, Bill Guyton, Ed Seguine & Ray Schnell (2009) Overcoming the Main Limiting Factors of Cacao Production in Central America through the use of Improved Clones Developed at CATIE. In: Proceedings of the 16th International Cocoa Research Conference, Bali, Indonesia (November 2009). Cocoa Producers' Alliance, Lagos, Nigeria.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.