Search Results

G 23 [GET]    Theobroma cacao

 Ruinard, J. (1964)
Cocoa research in West Irian (West New Guinea). Netherlands Journal of Agricultural Science 12: pp. 89-112.

Derivation: Getas estate.
Location: Getas Estate, Java, Indonesia.

Synonyms: GC 23 [GET]

 HELD IN

 Costa Rica, Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)
List received in 2018   Reference
• Accession: 10292
   - Local Name: G-23

Basal Constriction: moderate - slight
Apex Form: slightly acute
Rugosity: slight
Colour: absent anthocyanin
 Reference
Shape: amelonado
Colour: green
 Reference

Colour: light brown
 Reference

Ruinard, J. (1964) Cocoa research in West Irian (West New Guinea). Netherlands Journal of Agricultural Science 12: pp. 89-112.
Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
Costa Rica - CATIE (1981) Genetic Resources of Cacao. A Catalogue of the CATIE Collection. J.M.M. Engels, Tropical Agricultural Research and Training Centre, CATIE, Turrialba, Costa Rica. Technical Bulletin No. 7: pp. 191.
Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.