Search Results

NA 732    Theobroma cacao

 Pound, F.J. (1938)
Cacao and Witchbroom Disease of South America with notes on other species of Theobroma. Archives of Cocoa Research 1: pp. 26-71.

Derivation: river NAnay.
Collected by Pound.
Location: R. Nanay, Peru.

Pound, 1938a [POU38A]. Fruit - unpigmented, half blanco, long oval, slightly warty, no conspicuous point nor bottle neck. Bartley, 1995a [BAR95A]. Pound describes the typical NANAY as above (pod colour between light/intermediate green) but fruits with different characteristics appear among the NA clones of today which result from seedling progenies of the original collections. Posnette, 1945a [POS45A]. Fan branches are characterised by relatively short (less than 2 cm) petioles in which the pulvini are not clearly separated until the leaf ages, when a shallow constriction may develop. The stamen filaments are always pigmented to some degree, usually heavily.

Notes:  Collected in 1937.

Pound, 1938a [POU38A]. Pods were probably collected from 14 trees which were free of witches' broom disease.

Pound, 1943b [POU43B]. 708 plants were planted at Marper farm.


 

Synonyms: NANAI 732, NANAY 732

'Nanay' Population
Subgroup: 'Nanay III'   Reference

 HELD IN

 Nigeria, Cocoa Research Institute of Nigeria (CRIN)
List received in 1994   Reference
• Local Name: NA 732
   - Year of Accession: 1968
List received in 2011   Reference
• Local Name: NA 732

Pod Index: 38.8 (pods per kg dried beans)
 Reference

Colour: dark purple
Shape: elliptical
Number: 28.0
Total Wet Weight: 34.1 g
Cotyledon Dry Weight: 0.92 g
Cotyledon Length: 18.6 mm
Cotyledon Width: 12.4 mm
 Reference

Testa: 4.60 %
 Reference

Shape: elliptical
Basal Constriction: slight
Apex Form: obtuse
Rugosity: slight
Length: 145.0 mm
Breadth: 70.0 mm
Colour: anthocyanin absent
 Reference

Colour: anthocyanin absent
 Reference

Ligule Colour: slight anthocyanin
Stamen Colour: moderate anthocyanin
Sepal Length: 6.28 mm
Ligule Width: 2.38 mm
Ovule Number: 48
Style Length: 2.05 mm
Pedicel Colour: reddish
 Reference

Pound, F.J. (1938) Cacao and Witchbroom Disease of South America with notes on other species of Theobroma. Archives of Cocoa Research 1: pp. 26-71.
Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. (2008) Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311
Nigeria - CRIN (1994) CRIN Cocoa germplasm. S.A. Olatoye, CRIN, Nigeria. Personal Communication.
CRU (2011) ICG,T accessions. CRU website.
Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.