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SC 12 [COL] Group Name Theobroma cacao

Hunter, J.R. (1961)
The status of cacao variety improvement work in the Western Hemisphere. Cacao (Costa Rica) 4: pp. 1-16.

Derivation: Seleccion Colombiana.
Location: Palmira, Valle, Colombia.

Notes: Doak & Zambrano, 1961 [DOA61A] Collected in 1961.

Bartley, 1993a [BAR93A]. May be the same as MIRANDA in Soria, 1970a [SOR70A].

In previous versions of the ICGD the SPA [COL] clones were included as synonyms of the group SC [COL] (SC 57 - 76 inclusive). The synonymy has now been reversed as this material was originally described as SPA and is more widely known under this name, as advised by Dr. Bartley.

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Synonyms: SCP 191 [COL], SCS 12 [COL]

HELD IN

Colombia, Instituto Colombiano Agropecuaria (ICA): List received in 1989 Reference

Reference

Colombia - ICA Palmira 1989
? A catalogue of the cacao germplasm at ICA Palmira. F. Ocampo Rojas, ICA Palmira, Colombia.
Notes

Formerly entered as ROJ89A; • Local Name: SC 12 [COL]
Trinidad and Tobago, International Cocoa Genebank, Trinidad (ICG,T): List received in 2011 Reference

Reference

CRU 2011
ICG,T accessions. CRU website.
Notes

Website visited 12th April 2011

Link Unavailable [http://sta.uwi.edu/cru/icgt-accessions.asp]; • Local Name: SC 12 [COL]; - Year of Accession: 1994

YIELD

Frances Bekele & Gillian Bidaisee, 2022: Pod Index: 22.2 (pods per kg dried beans); Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

BEAN

Frances Bekele & Gillian Bidaisee, 2022: Colour: dark purple; Shape: oblong; Number: 37.0; Total Wet Weight: 69.7 g; Cotyledon Dry Weight: 1.22 g; Cotyledon Length: 22.9 mm; Cotyledon Width: 14.2 mm; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Colombia - ICA Palmira, 1986: Colour Purple: 53 %; Colour Light Purple: 40 %; Colour White: 7 %; Size: medium; Number: 24.1; Length: 22.4 mm; Width: 14.9 mm; Thickness: 10.9 mm; Total Wet Weight: 102.8 g; Wet Weight: 2.46 g; Cotyledon Wet Weight: 2.33 g; Cotyledon Dry Weight: 1.44 g; Reference

Reference

Colombia - ICA Palmira 1986
? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.
Notes

Colombia - ICA Palmira Datafile: ICA___DS COL - ICA Palmira Germplasm: 85 accessions of Colombian origin, prinicipally SC and SPA clones Environment: CNI-Palmira is situated at 33°N 76°16'W. Mean temperature is 24°C and mean rainfall is 1000 mm per year. Descriptors: Descriptors based on those recommended by IBPGR (1981) [IBP81A], Enriquez and Soria (1967) [ENR67A] and Costa Rica - CATIE (1981) [ENG81A].

Bean Butterfat Fruit Leaf Flower

BUTTERFAT

Frances Bekele & Gillian Bidaisee, 2022: Testa: 5.00 %; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Colombia - ICA Palmira, 1986: Testa: 6.67 %; Reference

Reference

Colombia - ICA Palmira 1986
? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.
Notes

Colombia - ICA Palmira Datafile: ICA___DS COL - ICA Palmira Germplasm: 85 accessions of Colombian origin, prinicipally SC and SPA clones Environment: CNI-Palmira is situated at 33°N 76°16'W. Mean temperature is 24°C and mean rainfall is 1000 mm per year. Descriptors: Descriptors based on those recommended by IBPGR (1981) [IBP81A], Enriquez and Soria (1967) [ENR67A] and Costa Rica - CATIE (1981) [ENG81A].

Bean Butterfat Fruit Leaf Flower

FRUIT

Frances Bekele & Gillian Bidaisee, 2022: Shape: elliptical; Basal Constriction: moderate; Apex Form: attenuate; Rugosity: slight; Length: 164.0 mm; Breadth: 85.0 mm; Colour: anthocyanin absent; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Colombia - ICA Palmira, 1986: Shape: orbicular; Basal Constriction: slight; Apex Form: attenuate; Rugosity: slight; Husk Thickness: 0.53 mm; Length: 199.9 mm; Breadth: 91.8 mm; Colour: yellow; Weight: 665.0 g; Hardness: moderate; Length Breadth Ratio: 2.17; Reference

Reference

Colombia - ICA Palmira 1986
? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.
Notes

Colombia - ICA Palmira Datafile: ICA___DS COL - ICA Palmira Germplasm: 85 accessions of Colombian origin, prinicipally SC and SPA clones Environment: CNI-Palmira is situated at 33°N 76°16'W. Mean temperature is 24°C and mean rainfall is 1000 mm per year. Descriptors: Descriptors based on those recommended by IBPGR (1981) [IBP81A], Enriquez and Soria (1967) [ENR67A] and Costa Rica - CATIE (1981) [ENG81A].

Bean Butterfat Fruit Leaf Flower

FLUSH

Frances Bekele & Gillian Bidaisee, 2022: Colour: anthocyanin absent; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower

LEAF

Colombia - ICA Palmira, 1986: Shape: obovate; Length: 299.9 mm; Width: 107.8 mm; Length to Width Ratio: 2.78; Apex Form: acuminate; Pulvinus Present: Yes; Reference

Reference

Colombia - ICA Palmira 1986
? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.
Notes

Colombia - ICA Palmira Datafile: ICA___DS COL - ICA Palmira Germplasm: 85 accessions of Colombian origin, prinicipally SC and SPA clones Environment: CNI-Palmira is situated at 33°N 76°16'W. Mean temperature is 24°C and mean rainfall is 1000 mm per year. Descriptors: Descriptors based on those recommended by IBPGR (1981) [IBP81A], Enriquez and Soria (1967) [ENR67A] and Costa Rica - CATIE (1981) [ENG81A].

Bean Butterfat Fruit Leaf Flower

FLOWER

Frances Bekele & Gillian Bidaisee, 2022: Ligule Colour: anthocyanin absent; Stamen Colour: anthocyanin absent; Sepal Length: 8.73 mm; Ligule Width: 2.52 mm; Ovule Number: 37; Style Length: 2.24 mm; Pedicel Colour: reddish; Reference

Reference

Frances Bekele & Gillian Bidaisee 2022
Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.
Notes

This single reference supercedes data entered previously and will be kept up-to-date to allow this information to be grouped together.

Yield Bean Butterfat Fruit Flush Flower
Colombia - ICA Palmira, 1986: Ligule Colour: anthocyanin absent; Petal Length: 11.60 mm; Sepal Colour: slight anthocyanin; Sepal Width: 2.40 mm; Sepal Length: 9.04 mm; Sepal Length to Width Ratio: 3.76; Ligule Length: 4.00 mm; Ligule Width: 3.20 mm; Ligule Length to Width Ratio: 1.25; Ribbon Length: 4.66 mm; Ovary Width: 1.00 mm; Ovary Length: 1.00 mm; Ovary Length to Width Ratio: 1.00; Ovule Number: 41; Style Length: 2.60 mm; Staminode Colour: dark magenta; Staminode Length: 7.10 mm; Pedicel Length: 14.80 mm; Pedicel Colour: greyish rose; Hairs on Upper Surface of Sepal: present; Pigmented Glands on Lower Surface of Sepal: present; Self Compatibility: self compatible; Note: Translation of Pantone colour codes.; Reference

Reference

Colombia - ICA Palmira 1986
? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.
Notes

Colombia - ICA Palmira Datafile: ICA___DS COL - ICA Palmira Germplasm: 85 accessions of Colombian origin, prinicipally SC and SPA clones Environment: CNI-Palmira is situated at 33°N 76°16'W. Mean temperature is 24°C and mean rainfall is 1000 mm per year. Descriptors: Descriptors based on those recommended by IBPGR (1981) [IBP81A], Enriquez and Soria (1967) [ENR67A] and Costa Rica - CATIE (1981) [ENG81A].

Bean Butterfat Fruit Leaf Flower

REFERENCES

Hunter, J.R. (1961) The status of cacao variety improvement work in the Western Hemisphere. Cacao (Costa Rica) 4: pp. 1-16.

Colombia - ICA Palmira (1989) ? A catalogue of the cacao germplasm at ICA Palmira. F. Ocampo Rojas, ICA Palmira, Colombia.

CRU (2011) ICG,T accessions. CRU website.

Frances Bekele & Gillian Bidaisee (2022) Morphological data from the International Cocoa Collection (ICG,T) maintained by the Cocoa Research Centre (CRC), Trinidad & Tobago. Unpublished data on fruit, bean, flower and flush morphology supplied as an Excel spreadsheet by Frances Bekele. Last update March 2022.

Colombia - ICA Palmira (1986) ? A catalogue of the cacao germplasm at ICA Palmira. ICA Palmira, Colombia.