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SIAL 543    Theobroma cacao

 Pinto, G.C.P. & Magalhaes, W.S. (1956)
Tres anos de selecao nos cacauais na Bahia. In: Proceedings of the 5th Inter-American Cacao Research Conference. pp. 213-220.

Derivation: Selecao Instituto Agronomico do Leste, brazil.
Location: Brazil.

Lockwood, 1973a [LOC73A]. Habit - vigorous and prolific, Fruit - almost calabacillo in shape and of two types, Paracinho and Para, thin husks. Beans- small.

Notes:  Pinto & Magalhaes, 1956 [PIN56A] Selecao Instituto Agronomica do Leste, Brazil.

Vello et al. 1974a [VEL74A]. Selections made from farms especially in the south of Bahia. Forastero, Para, Comum and Maranhao types.
 

Synonyms: IAL 543

Location: Jucurucu, Bahia, Brazil
Coordinates: 39.00 W, 17.00 S
   Marita, J. M. et al., 2001

'Amelonado' Population
Subgroup: 'Amelonado Type II'   Reference

 HELD IN

List received in 2012   Reference
• Accession: 65
   - Local Name: SIAL 543
   - Year of Accession: 1983

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Susceptible (Branch).
Note: Based on mycelium growth and the production of perithecia..
 Stela Dalva Vieira Midlej Silva, 2003
Resistant (Field Reaction).
 Luz, E.D.M.N. & Silva, S.D.V.M., 1997
Resistant (Seedling).
 Luz, E.D.M.N. & Silva, S.D.V.M., 1997

Number: 39.0
 Reference

Rugosity: smooth
 Reference

Ligule Colour: anthocyanin present
Stamen Colour: slight anthocyanin
Sepal Colour: slight anthocyanin
Sepal Width: 2.13 mm
Sepal Length: 8.70 mm
Sepal Orientation: horizontal
Ligule Length: 6.47 mm
Ligule Width: 2.35 mm
Ovary Colour: slight anthocyanin
Ovary Width: 1.26 mm
Ovary Length: 1.69 mm
Ovule Number: 50
Style Length: 2.09 mm
Staminode Colour: intense anthocyanin
Staminode Length: 6.05 mm
Pedicel Colour: slight anthocyanin
 Reference
Self Compatibility: self compatible
 Reference

Pinto, G.C.P. & Magalhaes, W.S. (1956) Tres anos de selecao nos cacauais na Bahia. In: Proceedings of the 5th Inter-American Cacao Research Conference. pp. 213-220.
Marita, J. M., Nienhuis, J., Pires, J. L. & Aitken, W. M. (2001) Analysis of Genetic Diversity in Theobroma cacao with Emphasis on Witches’ Broom Disease Resistance. Crop Sci. 41:1305–1316.
Motamayor, J.C., Lachenaud, P., da Silva e Mota, J.W., Loor, R., Kuhn, D.N., Brown, J.S. & Schnell, R.J. (2008) Geographic and Genetic Population Differentiation of the Amazonian Chocolate Tree (Theobroma cacao L). PLoS ONE 3(10): e3311. doi:10.1371/journal.pone.0003311
CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.
Stela Dalva Vieira Midlej Silva (2003) Ensaios Para Avaliação do Cacaueiro à Murcha-de-Ceratocystis na Bahia, Brasil. In: Proceedings of the 14th International Cocoa Research Conference, Accra, Ghana (October 2003). Cocoa Producers' Alliance, Lagos, Nigeria.
Luz, E.D.M.N. & Silva, S.D.V.M. (1997) Evaluating resistance/tolerance to Witches' Broom disease in Bahia, Brazil. Final Report to ACRI. CEPLAC/CEPEC, February, 1997. pp. 56. Data supplied to ICGD by Luz & Silva.
Castro, G.C.T. de, Pereira, T.N.S., Carletto, G.A. & Bartley, B.G.D. (1989) Caracterizacao dos recursos geneticos do cacaueiro. III. Flor das selecoes CEPEC,EEG, BE, MA, RB, CA e CAS. Agrotrópica 1: pp. 27-33.
Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.