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PMCT 58 Group Name Theobroma cacao

Morera, J., Paredes, A. & Mora, A. (1991)
Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.

Derivation: Programa Mejoramiento de Cultivos Tropicales.
Location: CATIE, Costa Rica.

Notes: Programa Para el Mejoramiento de Cultivos Tropicales.

Morera et al., 1991a [MOR91A]. Selections from Costa Rica, Belize, Honduras & Nicaragua.

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NOTES

Trinitario hybrid of unknown parents. Wilbert Phillips-Mora et al., 2013

Trees of intermediate size, but with a lot of variation. Their branches are open. Wilbert Phillips-Mora et al., 2013

RECOMMENDED PLANTING MATERIAL Disclaimer

Recommended Planting Material

Disclaimer
Recommendations for planting materials are made by the referenced authors for specific regions and growing conditions. They are provided here as a guide and historic record only. To confirm the most appropriate planting material for your needs and its availability, please contact your local cocoa authority.

Details on clones that are available for distribution and guidelines on the safe movement of cacao germplasm can be obtained from the International Cocoa Quarantine Centre, Reading

Wilbert Phillips-Mora et al., 2013: Recommended clone in:
Belize, Costa Rica, Guatemala, Honduras, Nicaragua and Panama; Recommended by: Centro Agronómico Tropical de Investigación y Enseñanza (CATIE), Costa Rica; Note: Recommended for commerial planting in Central America.; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

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Frosty Pod Rot: 26.00 % Infection (Field reaction).; Note: Natural incidence of the disease over 11 years..; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material; 35.00 % Infection (Field reaction).; Note: Natural incidence of the disease over last 5 years (6 to 11)..; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material; Moderately Susceptible (Pod).; Note: Artificial innoculation..; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material
Phytophthora: 2.00 % Infection, sp. P. palmivora (Field reaction).; Note: Natural incidence of the disease over last 5 years (6 to 11)..; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material; 4.00 % Infection, sp. P. palmivora (Field reaction).; Note: Natural incidence of the disease over 11 years..; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material; Susceptible, sp. P. palmivora (Pod).; Note: Paper disk method.. Described as Highly Susceptible.; Wilbert Phillips-Mora et al., 2013

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

FLAVOUR

Wilbert Phillips-Mora et al., 2013: Roast: 149 °C for 13 mins; Flavour: Mild acidity early on that gives way to definite browned, dried fruit, leathery, dark raisin-like notes. Clean flavor. Has low astringency and only mild bitterness. Some chocolate flavor, but is mild. Very interesting flavor profile. Based on the end taste, the end bitterness is coming from the roast rather than from the beans.; Note: Provided by Ed Seguine; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

YIELD

Wilbert Phillips-Mora et al., 2013: Pod Index: 27.0 (pods per kg dried beans); Yield: 1036 kg ha^-1 yr^-1; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

BEAN

Wilbert Phillips-Mora et al., 2013: Colour: Purple; Shape: Oval; Number: 37.0; Length: 23.0 mm; Width: 8.0 mm; Thickness: 11.0 mm; Total Wet Weight: 93.1 g; Dry Weight: 1.15 g; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

BUTTERFAT

Wilbert Phillips-Mora et al., 2013: Butterfat Content: 59.10 %; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

FRUIT

Wilbert Phillips-Mora et al., 2013: Shape: amelonado; Basal Constriction: slight; Apex Form: obtuse; Rugosity: slight; Length: 138.0 mm; Breadth: 88.0 mm; Colour: Purple with light green; Weight: 441.1 g; Hardness: soft; Length Breadth Ratio: 1.60; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

FLUSH

Wilbert Phillips-Mora et al., 2013: Colour: Red with intense brown; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

LEAF

Wilbert Phillips-Mora et al., 2013: Shape: Elliptic; Distance from Base to Widest Part: 164 mm; Length: 380.0 mm; Width: 125.0 mm; Basal Form: Obtuse; Apex Form: Aristate; Petiole Length: 21 mm; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

FLOWER

Wilbert Phillips-Mora et al., 2013: Sepal Width: 2.60 mm; Sepal Length: 9.70 mm; Ligule Length: 6.20 mm; Ligule Width: 2.50 mm; Ovary Width: 1.00 mm; Ovary Length: 2.70 mm; Ovule Number: 39; Style Length: 1.70 mm; Staminode Length: 6.70 mm; Pedicel Length: 28.60 mm; Self Compatibility: self incompatible; Reference

Reference

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias 2013
Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105
Notes

English version. ISBN 978-9977-57-590-2.

Disease Yield Bean Butterfat Fruit Flush Leaf Flower SSR Flavour Recommended material

REFERENCES

Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.

Wilbert Phillips-Mora, Adriana Arciniegas-Leal, Allan Mata-Quirós & Juan Carlos Motamayor-Arias (2013) Catalogue of Cacao Clones Selected by CATIE for Commercial Plantings. Technical series. Technical manual/CATIE no.105