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GS 7 Group Name Theobroma cacao

Bartley, B.G.D. (1993)
Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Derivation: Grenada Selection.
Collected by Pound/Cooper/Cope.
Location: Grenada, Grenada.

Notes: Bartley, 1993 [BAR93A] Selections made in late '40s in Grenada established at Boulogne nursery.

Bartley, 1996a [BAR96A]. The Grenada population(s) originated largely from two distinct types. One of these is an "Amazonian" variety which is apparently not the related to the ex-Orinoco variety of Trinidad, but is similar to other types on other Caribbean islands and the "Matina" type of Costa Rica. The other type is a Venezuelan Criollo which may be descended from more than one introduction.

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Costa Rica, Centro Agronómico Tropical de Investigación y Enseñanza (CATIE): List received in 2018 Reference

Reference

Allan Mata 2018
Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.
Notes

Excel file received by email.; • Accession: 19479; - Local Name: GS-7; - Year of Accession: 1993
Grenada, Ministry of Agriculture, Lands, Forestry and Fisheries: List received in 1994 Reference

Reference

Grenada - MALF 1994
Notes on the cocoa germplasm in Grenada. C.A. Williams, Grenada Cocoa Association, Grenada. Personal Communication.; • Local Name: GS 7
United States of America, USDA-TARS: List received in 2016 Reference

Reference

USDA, ARS Tropical Agriculture Research Station, Mayaguez, Puerto Rico. 2016
List of cocoa accessions held at Mayaguez in April 2016. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.
Notes

Original link: https://npgsweb.ars-grin.gov/gringlobal/view2.aspx?dv=web_site_taxon_accessionlist¶ms=:taxonomyid=101885;:siteid=7 (not working)

npgsweb.ars-grin.gov/gringlobal/...; • Accession: PI 315314 GRIN-Global; - Local Name: GS 7; - Year of Accession: 1965

DISEASE

Frosty Pod Rot: Susceptible, 100.00 % Infection; Note: External Severety = 4.7 and Internal Severety = 4.8; Phillips, W., 1996

Reference

Phillips, W. 1996
Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication
Notes

Costa Rica - CATIE Datafile: DIS_MODS - Disease reaction to Monilia Pod Rot Descriptors: Resistance based on severity of infection of Moniliophthora roreri using the aspersion method Environment: CATIE, Costa Rica Germplasm: Clones held at the CATIE germplasm collection Experimental conditions: External severity of infection: scale of six values, assessed 9 weeks after inoculation (0 = healthy pod, 5 = necrosis and sporulation). Internal severity of infection: scale of six values, assessed 9 weeks after inoculation (0 = 0% of internal tissues affected, 5 = more than 80%). This parameter was used to classify the cultivars. Incidence of infection: sick pods in relation to inoculated pods.

Disease
Phytophthora: Moderately Susceptible, sp. P. palmivora (Pod).; Note: Unripe, Attached and not wounded; Morera, J., 1993

Reference

Morera, J. 1993
Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.
Notes

Costa Rica - CATIE Datafile: DIS_PHDS - Disease reaction to Phytophthora Descriptors: Resistance to Phytophthora Environment: Costa Rica, CATIE. No further details Germplasm: 305 clones of various origins

Disease

FRUIT

Morera, J. et al., 1991: Shape: amelonado; Colour: red; Reference

Reference

Morera, J., Paredes, A. & Mora, A. 1991
Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.
Notes

Costa Rica - CATIE Datafile: DIS_MODS - Disease reaction to Monilia Pod Rot CATIE3DS CRI - CATIE 3 DIS_PHDS - Disease reaction to Phytophthora DIS_CEDS - Disease reaction to Ceratocystis PROGENY_ Germplasm: Descriptions are given for 559 clones. More information on 44 of them is given in the Table CATIE, Costa Rica (1). Environment: Details are given in the Table CATIE, Costa Rica (1). Descriptors: Population type, self-compatibility, resistance to disease, pod shape and colour are described. Population types - CATIE, Costa Rica (3). Disease - Phytophthora palmivora, P. megakarya (Local Names: Black Pod, Podredumbre negra, Pourriture Brune, Podridao parda), Moniliophthora / Monilia roreri (local names: Watery Pod Rot, Moniliasis, Moniliose), Ceratocystis fimbriata (local names: Ceratocystis Wilt, Mal de Machete, Mort Subite).

Disease Fruit Flower

REFERENCES

Bartley, B.G.D. (1993) Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Allan Mata (2018) Accession list for the International Cacao Collection at CATIE (IC3). Personal communication.

Grenada - MALF (1994) Notes on the cocoa germplasm in Grenada. C.A. Williams, Grenada Cocoa Association, Grenada. Personal Communication.

USDA, ARS Tropical Agriculture Research Station, Mayaguez, Puerto Rico. (2016) List of cocoa accessions held at Mayaguez in April 2016. USDA-ARS GRIN-Global. [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland.

Phillips, W. (1996) Cocoa cultivar reaction when innoculated with Moniliophthora roreri. Unpublished data supplied by W. Phillips, CATIE, Costa Rica. Personal communication

Morera, J. (1993) Reaction of clones to Phytophthora palmivora. J. Morera, CATIE, Costa Rica. Personal Communication.

Morera, J., Paredes, A. & Mora, A. (1991) Germoplasma de cacao en el CATIE entre 1947 y 1991, Programa II: Generacion y transferencia de tecnologia. IICA, San Jose, Costa Rica, pp. 49.