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PIMENTA    Theobroma cacao

 Bartley, B.G.D. (1993)
Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.

Location: Brazil.

Notes:  Bartley, 1993 [BAR93A] Self-sterile type with red parthenocarpic pods like chilli peppers (Span- Chilli).

Bartley, 1998a [BAR98A] This material may have been selected in Brazil where it was given the portuguese name PIMENTA. It was then taken Costa Rica where the name was translated into spanish, PIMIENTA and from there it was introduced to Trinidad with the same spanish name.
 

Synonyms: PIMIENTA

 HELD IN

List received in 2012   Reference
• Accession: 367
   - Local Name: PIMENTA
   - Year of Accession: 1981
 Brazil, Comissao Executiva do Plano da Lavoura Cacaueira (CEPLAC)
List received in 1987   Reference
• Local Name: PIMENTA
   - Year of Accession: 1984

Rugosity: intense
 Reference

Self Compatibility: self incompatible
 Reference

Bartley, B.G.D. (1993) Notes on the meaning and origins of clone names. B.G.D Bartley. Personal Communications.
CEPEC (2012) Accession list for the CEPEC (Bahia, Brazil) collection. Dr. José Luis Pires, personal communication, February 2012.
Almeida, C.M.V.C. de, Barriga, J.P., Machado, P.F.R. & Bartley, B.G.D. (1987) Evolucao do programa de conservacao dos recursos geneticos de cacau na Amazonia Brasileira. CEPLAC/DEPEA, Boletim Tecnico, Belem, Brasil 5: pp.108.
Brazil - CEPEC (1987) List of clones in the CEPEC, Bahia, Brazil collection. Computer printout from CEPEC. Supplied by B.G.D. Bartley, CEPEC, Brazil.
Bartley, B.G.D. (1970) A preliminary catalogue of the cacao germplasm held at the University of the West Indies, Trinidad. University of the West Indies, St. Augustine, Trinidad.